Pecan Grill at the Overton Hotel

We are here in December for a celebration dinner with a party of 7. We had an early reservation so we’re seated quickly, although the table was t setup for our party size until we were sitting down. Service was ok - our server was new and didn’t even know that we would get bread with the meal. Drinks were often left empty, granted they did get more busy, but were not busy at all when we arrived. The food was okay, only spectacular, and not worth the price. We like to eat and have no problem spending considerable amounts of money on an exceptional steak dinner, unfortunately, our entrees were just ok. We opted to get dessert elsewhere as dinner took more than two hours as it was and we didn’t even order appetizers. Overall it was an ok experience, just disappointing for a celebration dinner.

We are here in December for a celebration dinner with a party of 7. We had an early reservation so we’re seated quickly, although the table was t setup for our party size until we were sitting down. Service was ok - our server was new and didn’t even know that we would get bread with the meal. Drinks were often left empty, granted they did get more busy, but were not busy at all when we arrived. The food was okay, only spectacular, and not worth the price. We like to eat and have no problem spending considerable amounts of money on an exceptional steak dinner, unfortunately, our entrees were just ok. We opted to get dessert elsewhere as dinner took more than two hours as it was and we didn’t even order appetizers. Overall it was an ok experience, just disappointing for a celebration dinner.

This was one of the best cheeseburger I have ever had. I had the tenderloin burger in a jalepeno bun, and it was amazing. Pricy, but amazing. Atmosphere was excellent as well. Very classy place.

This was one of the best cheeseburger I have ever had. I had the tenderloin burger in a jalepeno bun, and it was amazing. Pricy, but amazing. Atmosphere was excellent as well. Very classy place.

Pretty good food here. It's a little pricey, but they have a good selection, and it's all put together well. The crispy brussel sprouts are really good!

Pretty good food here. It's a little pricey, but they have a good selection, and it's all put together well. The crispy brussel sprouts are really good!

The food is good. 100% not worth the price tag. Would have given four stars for a more reasonably priced menu. If you're charging $40 for salmon I better be craving that dish. Nothing we had was worth the price and the atmosphere was just a basic upscale hotel restaurant, nothing notable. The only thing I'd go back for and highly recommend is the aftershock cookie with Shiner Bock beer ice cream, which was incredible. Don't waste your $!

The food is good. 100% not worth the price tag. Would have given four stars for a more reasonably priced menu. If you're charging $40 for salmon I better be craving that dish. Nothing we had was worth the price and the atmosphere was just a basic upscale hotel restaurant, nothing notable. The only thing I'd go back for and highly recommend is the aftershock cookie with Shiner Bock beer ice cream, which was incredible. Don't waste your $!

Went for Valentine's four course meal. We had come here a few years ago and the food was exceptional. This time we left extremely disappointed. The service was not stellar. They sent us in a half booth half table within 2 ft of another couple when the whole restaurant was very empty. The food was plated well looked good in the pictures but if you notice the butter was not even melting on the steak as the steak was cold I imagine it had set back in the kitchen for a while. We did the wine pairing which was very little wine per serving and not exceptional and not worth the $150 additionial price. The server kind of forced the wine pairing on us. We asked if we could get the steaks warmed up as they were cold. The manager came over the chef came over and gave us $20 discount took the steak back to kitchen brought it back not much warmer. We will not return. Went to the bar area afterwards The service there was also very weak. It took at least 25 minutes before we were helped. We asked for margaritas It tasted like lime juice. The whole Valentine experience at the Overton was extremely disappointing.

Went for Valentine's four course meal. We had come here a few years ago and the food was exceptional. This time we left extremely disappointed. The service was not stellar. They sent us in a half booth half table within 2 ft of another couple when the whole restaurant was very empty. The food was plated well looked good in the pictures but if you notice the butter was not even melting on the steak as the steak was cold I imagine it had set back in the kitchen for a while. We did the wine pairing which was very little wine per serving and not exceptional and not worth the $150 additionial price. The server kind of forced the wine pairing on us. We asked if we could get the steaks warmed up as they were cold. The manager came over the chef came over and gave us $20 discount took the steak back to kitchen brought it back not much warmer. We will not return. Went to the bar area afterwards The service there was also very weak. It took at least 25 minutes before we were helped. We asked for margaritas It tasted like lime juice. The whole Valentine experience at the Overton was extremely disappointing.

At the Overtun Hotel. What a great find on a Sunday afternoon! The club sandwich is very unique (Jalepeno Cornbread) but you can change the bread. Loved it.

At the Overtun Hotel. What a great find on a Sunday afternoon! The club sandwich is very unique (Jalepeno Cornbread) but you can change the bread. Loved it.

We dined for Valentine’s Day ($80/person for a 4 course meal) and I’d have to say that as a broke college kid, this was money well spent!! I attached pictures of each dish. . . . Izzy is the best waitress we could ask for! The kitchen was way behind but her amazing attitude made the time fly by!

We dined for Valentine’s Day ($80/person for a 4 course meal) and I’d have to say that as a broke college kid, this was money well spent!! I attached pictures of each dish. . . . Izzy is the best waitress we could ask for! The kitchen was way behind but her amazing attitude made the time fly by!

So this review is for the bar food only. I cannot afford to eat in their main restaurant. Which is an issue they need to correct. Cannot ask folks with a per diem to pay 50 bucks for a steak. Now for the bar food, has the pecan salad and smoked wings one evening and a burger for lunch the next day. The salad was nothing to write home about. Their house onion sauce wasn't great. But hey it's a salad. The wing? Delicious. Hint of smoke, great flavor, sauced well. Would eat again. Now the burger for lunch? That was damn good. I hate when a place asks "how do you want it cooked" because normally it's just a frozen patty they throw on the grill and it is what it is. Not here. Not this day. It was a fresh hamburger, burger. Cooked freaking medium. Blew my mind. Had great grill marks. Super tasty, great bun. Yeah I was diggin' it. While it's a $18 burger and tots, have to say I would order it again.

So this review is for the bar food only. I cannot afford to eat in their main restaurant. Which is an issue they need to correct. Cannot ask folks with a per diem to pay 50 bucks for a steak. Now for the bar food, has the pecan salad and smoked wings one evening and a burger for lunch the next day. The salad was nothing to write home about. Their house onion sauce wasn't great. But hey it's a salad. The wing? Delicious. Hint of smoke, great flavor, sauced well. Would eat again. Now the burger for lunch? That was damn good. I hate when a place asks "how do you want it cooked" because normally it's just a frozen patty they throw on the grill and it is what it is. Not here. Not this day. It was a fresh hamburger, burger. Cooked freaking medium. Blew my mind. Had great grill marks. Super tasty, great bun. Yeah I was diggin' it. While it's a $18 burger and tots, have to say I would order it again.