
LongHorn Steakhouse
9369 N Fwy, Fort Worth, TX 76177
About LongHorn Steakhouse - steak house in Fort Worth, Texas
Casual steakhouse chain known for grilled beef & other American dishes in a ranch-style space.
Customer Review Summary
LongHorn Steakhouse has received positive reviews for its delicious food and inviting atmosphere. Many guests praised the Parmesan crusted chicken and onion appetizer, calling them standout dishes. The service is consistently noted as friendly and attentive, enhancing the overall dining experience. While some steaks were reported to be slightly off in temperature, they were generally well-prepared and enjoyed. Casual and clean, the restaurant is often busy, but the bar seating is a good option for solo diners. Several patrons recommended specific dishes like the outlaw ribeye, fried okra, and strawberry cream cake. Minor complaints included some side dishes being overpriced and a chill in the dining area. Overall, LongHorn is characterized as a favorite dining spot with high-quality food and great service.
Key Features
Service options
- Curbside pickup
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great dessert
- Great wine list
- Sports
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Healthy options
- Small plates
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Bar onsite
- Restroom
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
Customer Reviews
Rating Distribution
Keith Hulsey
Smelled this place from across the parking lot and was drawn in. I was not disappointed the food was great and the atmosphere was good. The Parmesan crusted chicken was the best I’ve had anywhere. The onion appetizer was way better than the blooming onion from Outback. The chicken fried steak was pretty good also if you’re in for as good place to go don’t skip this one it’s as real diamond in the rough. We will definitely bed back here to try more. Good job guys!!!
Heather Lorraine
Ace service and dishes! Our waiter was great, friendly and timely in checks. Our food tasted great, always rich and robust - there wasn't the usual chef so the temp on steaks was a little off but still good. Atmosphere got a 4 only because it's franchised and most all look like the same steak house.
Shari Bragdon
We went for both my birthday and anniversary dinners. Both servers were wonderful, as was the food. The prices were very good. Try the strawberry cream cake! It was really good. I shared with my grandson.
Keng Low
Casual steak house. Place is usually packed with a line but if you are solo, eat at the bar. Definitely if you are a carnivore, get the outlaw ribeye with two sides. Done to my asking with a nice layer of crust and seasoning was just right and not overpowering. The fried okra is incredible, its whole okras dude! Next time I am getting okra+okra for my sides. The mac was decent but I thought overpriced even though it was discounted as a side selection. apparently the mac was considered premium side. oh well. stick to the okra. The shrimp appetizer was the bomb. I thought the bar tender was joking when he asked if I wanted it as an appetizer or a main meal. Goodness gracious, it would have been a main meal most other times. Except I am at a steakhouse and I am getting a ribeye. at all costs... speaking of that, 30$ for the ribeye, 12$ for the 9 oz wine and i forget how much for the bushel of shrimp but I felt prices were decent. Food was definitely tasty and I would come again. Next time okra+okra and maybe no bushel of shrimp. oh who am I kidding.. that shrimp was the bomb. get it.
Diana Nolan
The restaurant was clean, the food was prepared as requested and was yummy and our waiter was attentive. We went a little early before dinner rush and still received the same service even after it began to get busy. Thank you!
Jason Schwab
For years Longhorn Steakhouse has been my #1 most favorite restaurant, and this particular location in Fort Worth has been the best location I’ve been to this far. The service is excellent, the fries & chicken tenders are top notch and has been consistently outstanding almost every single time I visit, and the chocolate stampede cake is the cherry on top. The only minor complaint I currently have are that they didn’t do the whole birthday chant like they used to do since I wet there with my father to celebrate my 38th birthday (which is June 3rd, which is today by the time I’m typing this). But that’s extremely minor. They did send me a coupon via email that allowed me to get a free desert so it’s all good. I just hope they would build a Longhorn Steakhouse closer to Frisco/Plano in the Stonebriar Mall area since I’d love to eat there more often (perhaps they can replace the closed down Chili’s would would be a perfect replacement in this area). If you folks want to eat at a place with outstanding food and good service, then I strongly recommend eating here. It’s been my most favorite restaurant for years in both Texas & Maryland for almost a decade, so my personal taste & high praise of this place has been consistent for quite a long time. ^-^
Rob and Lyn W
Ordered a ribeye with Mac-n-cheese, filet combo with a lobster tail and mashed potatoes. The steaks were cooked as ordered, the taters were a little oily or something, didn’t care for those. I’d take a half star off for those, but overall a solid 4 for everything else. The Mac-n-cheese was really good, great flavor and the bacon speaks for itself. Alexa our server was very attentive, made sure we were good, and got our order in/out quick. Updated visit: Came back in June, ordered a sirloin with a lobster tail, fillet with grilled shrimp and mushrooms for the appetizer. All were very good. Shrimp had a nice flavor, steaks cooked as ordered. Asked for one salad without croutons and one with extra, and they delivered!
Tabitha jj Brown
Cold as h3ll in this building, make sure to pack a light coat. 1st time at this location it was better then the Burleson one. The food was well seasoned, not overly seasoned with salt. It was pretty packed but the food still came out in a decent time. The lobster tail was very good, We also tried the chicken wings as an app they were good. The 3Don margarita was very tasty.
Location
Contact Information
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