
Brickhouse
412 SW 6th St, Redmond, OR 97756
About Brickhouse - steak house in Bend, Oregon
Customer Review Summary
Brickhouse offers a warm and cozy atmosphere ideal for special occasions. Multiple reviews praise the excellent service, particularly highlighting staff members like Amanda and John for their top-notch cocktails and attentive service. The food, especially the filet mignon and seafood, is frequently described as delicious and well-prepared, with items like scallops and ribeyes receiving particular acclaim. While many diners express satisfaction with their meals, one review critiques the high prices, particularly for lobster, and mentions concerns about noise levels impacting the fine dining experience. Overall, Brickhouse is seen as a reliable choice for classic steakhouse fare, with a good selection and consistent quality, making it a favorite for celebratory meals.
Key Features
Service options
- Delivery
- Takeout
- Dine-in
Highlights
- Great beer selection
- Great cocktails
- Great dessert
- Great wine list
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Small plates
- Wine
Dining options
- Dinner
- Dessert
- Seating
Amenities
- Bar onsite
- Restroom
Atmosphere
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Groups
- Tourists
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- High chairs
Parking
- Free parking lot
- Free street parking
Customer Reviews
Rating Distribution
Roger Cook
Went there for our anniversary and I can't wait to go back. The atmosphere was warm and cozy, the service was top notch (Amanda did an amazing job), and the filet mignon and seared scallops were perfection on a plate.
martin b
Great steaks and seafood! We went there to celebrate my friends birthday. Everything we had was excellent! We shared the brie and roasted garlic appetizer. I had the Fillet Oscar, and my friends had the 16 oz ribeye and the salmon. We also had cheesecake for dessert.
Matthew Plese (CatechismClass)
Had a wonderful meal! Ask for John, the bartender, his cocktails are amazing.
Ceecee Clark
The food was average and not worth the extreme expense. Our friends really were wanting to splurge for lobster and it was $110 per plate. It was a very big lobster tail and looked good, but wow💰. The service from our waiter was very good; he was fun and got our orders done accurately. He was very prompt when we had to send food back that was not cooked properly or not satisfying. Corrections were very good, prompt and hot. The other thing I didn't like was that it is very noisy for a fine dining experience. We had friends with us and even though the tables were relatively intimate, we could not hear each other. Overall, it was just okay.
B C
Somethings needing looked at, entry to the restaurant is tight, needs a bit more, first impressions are everything, lighting of the room is relaxing and bulb lite, seating is good for a great view and comfortable, server arrived quickly and took time to hold a conversation worth having, menus were a bit much, electronic and hardback, but offered great selection for starters and cocktails, food selection was right down the middle no surprises no confused offering, this is where the Breakhouse separated itself, prime cut meats, selection on the cut you choose, chicken and fish was of amazing quality, the food was explained and discussed with the waiter, we were provided a wonderful understanding of what we were getting, once food arrived i was happy with all preparation and quality, after the meal was complete the service good service continued, food was packed and sweets offered, very happy with Jason our service was great, i will discuss this place with friends,family for a good time ahead. Must have experience.
james scherz
Celebrating our 17th anniversary at The Brickhouse felt like a delightful trip back to a classic East Coast steakhouse, with all the comforting familiarity and solid fare that comes with it. While there’s nothing groundbreaking or avant-garde about this place, it excels in delivering a reliably good dining experience. The atmosphere is cozy and straightforward, evoking the feel of a traditional steakhouse with its wood and brick interior, wine cellar, and inviting bar. We opted for the scallops plate and the ribeye steak, and both were executed with skill. The seafood was fresh and generously portioned, while the ribeye steak was cooked to the perfect medium-rare, exactly as expected. Service was attentive without being intrusive, striking the right balance for a special evening. The Brickhouse doesn’t reinvent the wheel, but it does what it does well. It’s the kind of place where you know you’ll get a hearty meal and a pleasant experience, making it a solid choice for marking occasions like ours. If you’re in the mood for classic steakhouse fare with dependable quality, The Brickhouse fits the bill perfectly.
Atele Deleon
I went here on a busy Friday night and I was still able to get a seat. This was my first time so I wasn’t sure how busy it would be but the food was good, the drinks were perfect, and the service was phenomenal.
Randy Varga
Start with the staff... from host, waitress and her side-kick assistant, to the servers who bright out our food/ drinks/ desserts were stellar! Bread and butter... finally restaurant that supplies enough butter, and bread was a 10! Scallops were the best I have had in 20 years...perfectly seared! My 10 oz fillet and my friends ribeye were cooked perfectly! What an amazing meal. Yes, we will be back... with our wives! Thanks Brickhouse.
Location
Contact Information
Hours of Operation
Price Range
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