Las Brisas Southwest Steakhouse

We ate here for the first time last weekend. Server was Kyler. He was very polite and attentive. I must say we were very impressed with our meal. I was worried after reading some reviews but we had no complaints. Our steaks were cooked PERFECTLY!!! (Most places over cook a medium) and for the price of them they had better be cook perfectly. Id go back. there are other menu items i want to try.

We ate here for the first time last weekend. Server was Kyler. He was very polite and attentive. I must say we were very impressed with our meal. I was worried after reading some reviews but we had no complaints. Our steaks were cooked PERFECTLY!!! (Most places over cook a medium) and for the price of them they had better be cook perfectly. Id go back. there are other menu items i want to try.

We have eaten here on several occasions in the past few months. Most new restaurants struggle with consistency. They do not. The cranberry filet is simply delicious. The salads are always fresh and I highly recommend the wedge. Drinks are always spot on! The service has always been superior as well. It’s truly one of Amarillo’s best restaurants. Hands down. The female manager (don’t remember her name) is always walking and speaking with guest making sure each person’s experience is superior. She is always helping her team and seems like a great leader who isn’t afraid to jump in and help when needed. The restaurant isn’t ginormous, so it’s easy to spot these details.

We have eaten here on several occasions in the past few months. Most new restaurants struggle with consistency. They do not. The cranberry filet is simply delicious. The salads are always fresh and I highly recommend the wedge. Drinks are always spot on! The service has always been superior as well. It’s truly one of Amarillo’s best restaurants. Hands down. The female manager (don’t remember her name) is always walking and speaking with guest making sure each person’s experience is superior. She is always helping her team and seems like a great leader who isn’t afraid to jump in and help when needed. The restaurant isn’t ginormous, so it’s easy to spot these details.

Very accommodating. We were seated by the door during a cold snap. We asked for a warmer area and were immediately offered a different table. Chef selections were amazing. Best cut of meat in a restaurant in Amarillo. Amazing bartender Daniel made our drinks just like we do at home. Very comforting atmosphere and friendly wait staff. Our waitress Evy was joking and cutting up with us like we were old friends.

Very accommodating. We were seated by the door during a cold snap. We asked for a warmer area and were immediately offered a different table. Chef selections were amazing. Best cut of meat in a restaurant in Amarillo. Amazing bartender Daniel made our drinks just like we do at home. Very comforting atmosphere and friendly wait staff. Our waitress Evy was joking and cutting up with us like we were old friends.

Perfect spot to eat if you are visiting downtown Amarillo! We stayed at the embassy and it was right by the hotel. Super convenient, friendly staff, and delicious food!! Kyler provided excellent customer service!! We will definitely be back!!

Perfect spot to eat if you are visiting downtown Amarillo! We stayed at the embassy and it was right by the hotel. Super convenient, friendly staff, and delicious food!! Kyler provided excellent customer service!! We will definitely be back!!

Since we are talking about food, I'll make this a compliment sandwich. Something good..the steak was decent. It was cooked to perfection and the taste on par with some nicer places. It went downhill quickly from there. The lobster mac was a mess. Not sure where they were going with this recipe and why they think it's worth $27 by itself. Pretty sure it had jalapeños and sausage (I think), but the flavors didn't mesh. Took 3 bites and left it. The drink that I ordered had things floating in it so I had to order another. Pretty sure bread was supposed to be complimentary, didn't receive any. Got the final tab of $180, buy the food didn't, service didn't reflect it. Just this past year I've been to STK, Delmonicos, Keens and del Friscos and none were as expensive as this. The atmosphere is a little crowded and the entrance is pretty weird, needs a little work but I'm sure they'll work it out and become a nice place to go to downtown

Since we are talking about food, I'll make this a compliment sandwich. Something good..the steak was decent. It was cooked to perfection and the taste on par with some nicer places. It went downhill quickly from there. The lobster mac was a mess. Not sure where they were going with this recipe and why they think it's worth $27 by itself. Pretty sure it had jalapeños and sausage (I think), but the flavors didn't mesh. Took 3 bites and left it. The drink that I ordered had things floating in it so I had to order another. Pretty sure bread was supposed to be complimentary, didn't receive any. Got the final tab of $180, buy the food didn't, service didn't reflect it. Just this past year I've been to STK, Delmonicos, Keens and del Friscos and none were as expensive as this. The atmosphere is a little crowded and the entrance is pretty weird, needs a little work but I'm sure they'll work it out and become a nice place to go to downtown

I had dinner here with my wife least weekend, server was very friendly and helpful with the menu since it was out first time here. I had a ribeye and my wife had a raspberry filet, they were both cooked perfectly and I can honestly say it was the best ribeye I’ve had in a long time, it was cooked perfectly and so was my wife’s. Everything was super clean and the GM was super friendly when she came to our table to see how our meal was. We will definitely be coming back soon!

I had dinner here with my wife least weekend, server was very friendly and helpful with the menu since it was out first time here. I had a ribeye and my wife had a raspberry filet, they were both cooked perfectly and I can honestly say it was the best ribeye I’ve had in a long time, it was cooked perfectly and so was my wife’s. Everything was super clean and the GM was super friendly when she came to our table to see how our meal was. We will definitely be coming back soon!

Outstanding! Really nice restaurants with big windows and really nice feel with a great staff. Got to have the stuffed jalapeño! So good. Had the wedge salad and so good because they do not cover it completely in dressing so you can enjoy the fresh lettuce. Of course, you got to go with a steak and my ribeye was perfectly cooked and so good. Friend had the lobster pasta and loved it as well. Expansive, but not wallet breaking wine list.

Outstanding! Really nice restaurants with big windows and really nice feel with a great staff. Got to have the stuffed jalapeño! So good. Had the wedge salad and so good because they do not cover it completely in dressing so you can enjoy the fresh lettuce. Of course, you got to go with a steak and my ribeye was perfectly cooked and so good. Friend had the lobster pasta and loved it as well. Expansive, but not wallet breaking wine list.

Great food and service. Can’t understand the bad reviews. Our server, Kaysi was very attentive without hovering and super friendly. Our shared starter of the sashimi tuna was a must have, tender and flavorful. My husband’s French onion soup looked amazing and my lobster bisque was some of the best I’ve ever had with chunks of lobster throughout. We shared the duo steak medallions which were tasty and arrived perfectly cooked to our medium rare request. Our unusual drink/cocktail orders were spot on, so kudos to the bartender. Wine list was good too. I’d suggest something to dress up the walls, but other than that, ambience is lovely. This was our second time here since February. Next time we travel through, we’ll visit again. Amarillo should be grateful to have an upscale steak and seafood house that doesn’t break the bank.

Great food and service. Can’t understand the bad reviews. Our server, Kaysi was very attentive without hovering and super friendly. Our shared starter of the sashimi tuna was a must have, tender and flavorful. My husband’s French onion soup looked amazing and my lobster bisque was some of the best I’ve ever had with chunks of lobster throughout. We shared the duo steak medallions which were tasty and arrived perfectly cooked to our medium rare request. Our unusual drink/cocktail orders were spot on, so kudos to the bartender. Wine list was good too. I’d suggest something to dress up the walls, but other than that, ambience is lovely. This was our second time here since February. Next time we travel through, we’ll visit again. Amarillo should be grateful to have an upscale steak and seafood house that doesn’t break the bank.