Sir Winston Wine Loft & Restaurant

The super cool early 1900’s vibe hits you as soon as you walk in with an incredible music selection to match. It is as relaxing as a Yoga class. The waitress was super nice and attentive. She also gladly helped me navigate the menu sharing her personal favorites and other popular choices. I love place that has something on the menu that I’ve tried before. I’ll have the Char-Grilled Octopus please. 😂🔥🔥🔥😎

The super cool early 1900’s vibe hits you as soon as you walk in with an incredible music selection to match. It is as relaxing as a Yoga class. The waitress was super nice and attentive. She also gladly helped me navigate the menu sharing her personal favorites and other popular choices. I love place that has something on the menu that I’ve tried before. I’ll have the Char-Grilled Octopus please. 😂🔥🔥🔥😎

First off- really neat place with a cool atmosphere! The staff was very pleasant and welcoming. While their food selection was good and their drinks were very tasty, the prices in relation to what we got were just not congruent. We paid $25 for a salmon dish, but the salmon was small, the rice fairly unflavored and there was only a single piece of bok choy. I wouldn’t have been bothered by the amount of food if it had some very unique flavors or spices, but it seemed to lack that as well.

First off- really neat place with a cool atmosphere! The staff was very pleasant and welcoming. While their food selection was good and their drinks were very tasty, the prices in relation to what we got were just not congruent. We paid $25 for a salmon dish, but the salmon was small, the rice fairly unflavored and there was only a single piece of bok choy. I wouldn’t have been bothered by the amount of food if it had some very unique flavors or spices, but it seemed to lack that as well.

BEST cocktail I’ve EVER had…if you go while the seasonal menu is around, try the Cinnamon Maple White Russian! Service was nice, DJ provided a lovely atmosphere; all around a nice way to bring in the new year!

BEST cocktail I’ve EVER had…if you go while the seasonal menu is around, try the Cinnamon Maple White Russian! Service was nice, DJ provided a lovely atmosphere; all around a nice way to bring in the new year!

We went here on Valentines night and it was not worth the price. They were out of a lot of things and the food was just blah. The customer service was really good but the food is definitely not worth it. We ordered the shrimp linguine and it was VERY watery. We will not be returning to this establishment.

We went here on Valentines night and it was not worth the price. They were out of a lot of things and the food was just blah. The customer service was really good but the food is definitely not worth it. We ordered the shrimp linguine and it was VERY watery. We will not be returning to this establishment.

Excellent experience! We had a small hiccup at first with my service dog but it was quickly corrected and we were treated very well, the manager even brought out water and treats for my dog and we were seated in a comfortable area. Our server was knowledgeable and polite. The food was delicious and beautifully prepared. Will definitely go again!

Excellent experience! We had a small hiccup at first with my service dog but it was quickly corrected and we were treated very well, the manager even brought out water and treats for my dog and we were seated in a comfortable area. Our server was knowledgeable and polite. The food was delicious and beautifully prepared. Will definitely go again!

So we actually went to Winston on a Sunday morning for a brunch pop up in another establishment but we got there at 10 am and the line of 50 people was out the door and down the street. The neighbor suggested we go elsewhere and she suggested here. I was skeptical. There was no one in here except a couple tables. The space was amazing. Really cool and funky with great food related quotes on the walls. The menus came and it looked ok. I went with the Pimento Cheese omelet with potatoes and toast. The tri color chunk potatoes were amazing. The omelet was fantastic. Toast was way above average. Even the coffee was well done. Our server Sarah was so nice and attentive. My neighbor had the avocado toast.

So we actually went to Winston on a Sunday morning for a brunch pop up in another establishment but we got there at 10 am and the line of 50 people was out the door and down the street. The neighbor suggested we go elsewhere and she suggested here. I was skeptical. There was no one in here except a couple tables. The space was amazing. Really cool and funky with great food related quotes on the walls. The menus came and it looked ok. I went with the Pimento Cheese omelet with potatoes and toast. The tri color chunk potatoes were amazing. The omelet was fantastic. Toast was way above average. Even the coffee was well done. Our server Sarah was so nice and attentive. My neighbor had the avocado toast.

The food was pretty good the portion sizes depending on the entree. The atmosphere was nice, there was a private birthday event going on upstairs & they had enough room to be themselves without being suppressed. Even with children, they were no bother to the parties dining in the main area (myself & friends) The drinks were good! The waiters were a bit slow but very friendly.

The food was pretty good the portion sizes depending on the entree. The atmosphere was nice, there was a private birthday event going on upstairs & they had enough room to be themselves without being suppressed. Even with children, they were no bother to the parties dining in the main area (myself & friends) The drinks were good! The waiters were a bit slow but very friendly.

We’ve been to Sir Winston twice before and both times were excellent. Unfortunately, this time around the food was poor. Our group ordered the lobster bisque, arancini, steak, and several other items which were fine. The bisque was more like a porridge with large chunks of chewy, rubbery lobster. The arancini was stuffed with only white rice without any cheese, lacking flavor. Our friend couldn’t eat his steak since it was so charred on the outside when he asked for medium. To the credit of the restaurant, they refired a new steak but this time it came rare with heavy char on the outside again. We appreciated the staff taking the steak off the bill and the chef coming out speak with us. It wasn’t a busy night so we were surprised by the poor quality of food. The atmosphere and drinks at the bar looked great though.

We’ve been to Sir Winston twice before and both times were excellent. Unfortunately, this time around the food was poor. Our group ordered the lobster bisque, arancini, steak, and several other items which were fine. The bisque was more like a porridge with large chunks of chewy, rubbery lobster. The arancini was stuffed with only white rice without any cheese, lacking flavor. Our friend couldn’t eat his steak since it was so charred on the outside when he asked for medium. To the credit of the restaurant, they refired a new steak but this time it came rare with heavy char on the outside again. We appreciated the staff taking the steak off the bill and the chef coming out speak with us. It wasn’t a busy night so we were surprised by the poor quality of food. The atmosphere and drinks at the bar looked great though.