Lock Stock & Barrel

Docking a star for the drafty upstairs. place was packed on Saturday evening, had live music that was a nice touch. Reservation highly recommended. Service was prompt, good tasted great and overall a great experience. The fresh rolls were delicious and fluffy. Salmon and clams were both very tasty

Docking a star for the drafty upstairs. place was packed on Saturday evening, had live music that was a nice touch. Reservation highly recommended. Service was prompt, good tasted great and overall a great experience. The fresh rolls were delicious and fluffy. Salmon and clams were both very tasty

During my alone stay, it made some warm memory for me. The food was nice! And I couldn't forget the shrimp cocktail! And the handsome waiter was so nice as well, thank you!

During my alone stay, it made some warm memory for me. The food was nice! And I couldn't forget the shrimp cocktail! And the handsome waiter was so nice as well, thank you!

Great food. I had the cedar salmon and it was without a doubt the best white meat food I have had in a long time. My wife had the rib eye (pictured) and I tried some. It was great. Salad bar could use some updating but will not disappoint. 10/10 would reccomend.

Great food. I had the cedar salmon and it was without a doubt the best white meat food I have had in a long time. My wife had the rib eye (pictured) and I tried some. It was great. Salad bar could use some updating but will not disappoint. 10/10 would reccomend.

Had a date night here and it truly did not disappoint! Hayden was our server and she was exceptional! Service was friendly and prompt and just above and beyond awesome. The food was excellent! I highly recommend the steamer clams and the prime rib! Cooked to perfection and timed perfectly. We didn't partake in the beautiful selections of alcohol but even my Arnold palmer was perfectly balanced. I can't say enough positive things about the service and food!

Had a date night here and it truly did not disappoint! Hayden was our server and she was exceptional! Service was friendly and prompt and just above and beyond awesome. The food was excellent! I highly recommend the steamer clams and the prime rib! Cooked to perfection and timed perfectly. We didn't partake in the beautiful selections of alcohol but even my Arnold palmer was perfectly balanced. I can't say enough positive things about the service and food!

We went there because prime rib is one of their specialties, and so of course I ordered it, and when the manager came at the end of the meal and asked the perfunctory question how was everything expecting that we would stand up and applaud, I said the prime rib was meh!. He said what ? I told him that the prime rib had no flavor, and he rebuffed and said “that’s our specialty”. I replied and said I know that’s why I came here and it had no flavor, no seasoning. He looked at me all shocked and said “oh sorry”. Didn’t offer a dollar off or a dessert menu, he just walked away saying he’d tell the chef. I won’t go back for prime rib, the portion was fair, at best, for the price and no flavor. My partner tasted the prime rib and described it as ‘boiled meat’. Also the mushrooms cooked in white wine clashed with the meat - don’t order those, they are not a good compliment.

We went there because prime rib is one of their specialties, and so of course I ordered it, and when the manager came at the end of the meal and asked the perfunctory question how was everything expecting that we would stand up and applaud, I said the prime rib was meh!. He said what ? I told him that the prime rib had no flavor, and he rebuffed and said “that’s our specialty”. I replied and said I know that’s why I came here and it had no flavor, no seasoning. He looked at me all shocked and said “oh sorry”. Didn’t offer a dollar off or a dessert menu, he just walked away saying he’d tell the chef. I won’t go back for prime rib, the portion was fair, at best, for the price and no flavor. My partner tasted the prime rib and described it as ‘boiled meat’. Also the mushrooms cooked in white wine clashed with the meat - don’t order those, they are not a good compliment.

Garlic bread was nothing fancy, but the sourdough rolls were good. The ribeye steak came out overcooked but they made it right and it tasted great. The horseradish mashed potatoes were not at all overpowering in flavor which made them perfect. This place is definitely a more upscale type of place so dress accordingly or you will stand out...

Garlic bread was nothing fancy, but the sourdough rolls were good. The ribeye steak came out overcooked but they made it right and it tasted great. The horseradish mashed potatoes were not at all overpowering in flavor which made them perfect. This place is definitely a more upscale type of place so dress accordingly or you will stand out...

Did a birthday meal here on a Friday evening at 7pm. Place was pretty packed. Older trio came on playing 60s and 70s music in the bar and they were pretty good. Cocktail took 22 minutes to get. Not so good. Had salad bar and it was nice but average. Prime rib was tasty, but dry in center but came soaked in au jus. Horseradish Mashed potatoes were good. Wife had the skewered marinated steak medallions and they were delicious. Service got better as night went on. A line cook quit right about when we got there but the staff got through it well. Solid 4 stars.

Did a birthday meal here on a Friday evening at 7pm. Place was pretty packed. Older trio came on playing 60s and 70s music in the bar and they were pretty good. Cocktail took 22 minutes to get. Not so good. Had salad bar and it was nice but average. Prime rib was tasty, but dry in center but came soaked in au jus. Horseradish Mashed potatoes were good. Wife had the skewered marinated steak medallions and they were delicious. Service got better as night went on. A line cook quit right about when we got there but the staff got through it well. Solid 4 stars.