Bentleys Steakhouse

We ordered an $80 Porterhouse medium rare, we received a 1/4” steak well done, we ask the right cut to be served, after 30 minutes we got a 1/4” “porterhouse” medium well. Ultimately we rejected the steak, they offer to prepare a burger if we didn’t wanted the steak. Awful service, bad expensive food.

We ordered an $80 Porterhouse medium rare, we received a 1/4” steak well done, we ask the right cut to be served, after 30 minutes we got a 1/4” “porterhouse” medium well. Ultimately we rejected the steak, they offer to prepare a burger if we didn’t wanted the steak. Awful service, bad expensive food.

Had a good dining experience at Bentleys Steakhouse. The service was wonderful, but they seemed to be understaffed at the bar for drink orders (which were also very pricy). The food was also good, the lamb chops had a great sear and were cooked perfectly to order. Bone Marrow appetizer offered a good amount of Marrow but slightly over-salted. I had the halibut with a side of creamed spinach. Fish was over cooked and the tapenade did not pair well at all. I kind of figured that, the spinach/fish bite was on point.

Had a good dining experience at Bentleys Steakhouse. The service was wonderful, but they seemed to be understaffed at the bar for drink orders (which were also very pricy). The food was also good, the lamb chops had a great sear and were cooked perfectly to order. Bone Marrow appetizer offered a good amount of Marrow but slightly over-salted. I had the halibut with a side of creamed spinach. Fish was over cooked and the tapenade did not pair well at all. I kind of figured that, the spinach/fish bite was on point.

This being our first time I must say that the service and the food was incredible. We all ordered steak. Which was done perfectly. I loved the addition of a small wooden spoon with smoked sea salt. It is a little pricey but totally worth it. We also took the recommendation of a bottle of wine from our server which was spot on and very tasty. I do want to say that they can be a bit more generous with the grilled onion that came with the steak. We all ordered the steaks medium which gave the outside the perfect char flavor and proper temp inside. The bread is homemade a bit hardy but went great with the butter and smoked sea salt.

This being our first time I must say that the service and the food was incredible. We all ordered steak. Which was done perfectly. I loved the addition of a small wooden spoon with smoked sea salt. It is a little pricey but totally worth it. We also took the recommendation of a bottle of wine from our server which was spot on and very tasty. I do want to say that they can be a bit more generous with the grilled onion that came with the steak. We all ordered the steaks medium which gave the outside the perfect char flavor and proper temp inside. The bread is homemade a bit hardy but went great with the butter and smoked sea salt.

That was a great experience! I had the lobster hollandaise soup as a starter which was super creamy and rich. The filet steak with a side of bernaise asparagus was made to perfection. The Riesling with the soup as well as the Pinot Noir complemented the courses perfectly. Also very friendly staff!

That was a great experience! I had the lobster hollandaise soup as a starter which was super creamy and rich. The filet steak with a side of bernaise asparagus was made to perfection. The Riesling with the soup as well as the Pinot Noir complemented the courses perfectly. Also very friendly staff!

Yummy, yummo, delicious. A few extra bucks but very worth it. Highly suggest the half Lobster Bisque half She Crab Soup option. Divine!!! A different twist on their brussel sprouts made my belly happy!

Yummy, yummo, delicious. A few extra bucks but very worth it. Highly suggest the half Lobster Bisque half She Crab Soup option. Divine!!! A different twist on their brussel sprouts made my belly happy!

Welcoming service, but overall food and wine suggestions were average. My mushrooms and mashed potatoes where separate sides and cold to room temperature. Meat was fatty and pan fried not grilled. My key lime cheesecake had old collapsed whipped cream on the side.

Welcoming service, but overall food and wine suggestions were average. My mushrooms and mashed potatoes where separate sides and cold to room temperature. Meat was fatty and pan fried not grilled. My key lime cheesecake had old collapsed whipped cream on the side.