Chophouse Thirteen

My husband and I came here for our first anniversary, and we were not disappointed. The service was incredible, and the food and drinks were spectacular. Everything was better than expected. My husband usually doesn't like calamari, but he loved the appetiser. Our steaks were cooked perfectly, and my lobster tail was beautiful. The creme brulee cheesecake is a must. I would go back just for that and the calamari. I didn't know buffalo trace made burbon cream, but I will definitely be getting some. We will absolutely be coming back. Thanks for making our dinner so special!

My husband and I came here for our first anniversary, and we were not disappointed. The service was incredible, and the food and drinks were spectacular. Everything was better than expected. My husband usually doesn't like calamari, but he loved the appetiser. Our steaks were cooked perfectly, and my lobster tail was beautiful. The creme brulee cheesecake is a must. I would go back just for that and the calamari. I didn't know buffalo trace made burbon cream, but I will definitely be getting some. We will absolutely be coming back. Thanks for making our dinner so special!

We decided to go to Chophouse 13 for dinner on Thanksgiving. The serving staff is amazing. Friendly. Attentive. Informative. Silent service is provided while discussion is happening at the table which is really nice. The management team stopped by the table to ensure that we were enjoying our experience. The food. The food was amazing. We’ve had Ruth’s Chris thanksgiving food before and it pales in comparison to Chophouse 13’s. I enjoyed two different cocktails with my meal and they were excellent. Chophouse 13 did not disappoint!! I’ve also taken food to go from chophouse 13. Everything I’ve had so far has been delicious, fresh and great quality.

We decided to go to Chophouse 13 for dinner on Thanksgiving. The serving staff is amazing. Friendly. Attentive. Informative. Silent service is provided while discussion is happening at the table which is really nice. The management team stopped by the table to ensure that we were enjoying our experience. The food. The food was amazing. We’ve had Ruth’s Chris thanksgiving food before and it pales in comparison to Chophouse 13’s. I enjoyed two different cocktails with my meal and they were excellent. Chophouse 13 did not disappoint!! I’ve also taken food to go from chophouse 13. Everything I’ve had so far has been delicious, fresh and great quality.

After hearing numerous recommendations, we decided to give Chophouse 13 another chance tonight. Unfortunately, my experience still left much to be desired. The presentation of the food was certainly appealing, and I was excited to try the chicken. I received two sizable pieces, which initially impressed me. However, one piece was overcooked, while the other was chewy and lacked flavor, leaving me unable to enjoy it. I ended up only eating the overcooked portion, which was disappointing. The sides, consisting of scalloped potatoes and Brussels sprouts, were passable but didn’t deliver on flavor. They felt more like an afterthought than complementary dishes. The highlight of the evening was, surprisingly, the focaccia bread—soft, warm, and delicious. I would happily return for that and a drink, but the main dishes simply didn’t justify the visit. To add to the disappointment, our total came to over $300 for two people, which feels significant given the overall experience. I really hoped my previous visit was an anomaly, but unfortunately, Chophouse 13 remains a miss for me.

After hearing numerous recommendations, we decided to give Chophouse 13 another chance tonight. Unfortunately, my experience still left much to be desired. The presentation of the food was certainly appealing, and I was excited to try the chicken. I received two sizable pieces, which initially impressed me. However, one piece was overcooked, while the other was chewy and lacked flavor, leaving me unable to enjoy it. I ended up only eating the overcooked portion, which was disappointing. The sides, consisting of scalloped potatoes and Brussels sprouts, were passable but didn’t deliver on flavor. They felt more like an afterthought than complementary dishes. The highlight of the evening was, surprisingly, the focaccia bread—soft, warm, and delicious. I would happily return for that and a drink, but the main dishes simply didn’t justify the visit. To add to the disappointment, our total came to over $300 for two people, which feels significant given the overall experience. I really hoped my previous visit was an anomaly, but unfortunately, Chophouse 13 remains a miss for me.

Everything was amazing. Trent our server was excellent and the food delightful. For an appetizer, we had the lobster chowder and foccaia bread which were great. For dinner, I had the coffee rub filet and my wife got the filet and seafood trio. As for drinks, the pineapple old fashioned and pineapple martini were delicious. Highly recommend. Best restaurant in St John’s county.

Everything was amazing. Trent our server was excellent and the food delightful. For an appetizer, we had the lobster chowder and foccaia bread which were great. For dinner, I had the coffee rub filet and my wife got the filet and seafood trio. As for drinks, the pineapple old fashioned and pineapple martini were delicious. Highly recommend. Best restaurant in St John’s county.

Came here for our anniversary, and it was absolutely fantastic! David was our waiter, and his description of the different dishes was extremely helpful. The escargot was very good, the salads were filling, my wife’s seafood trio was blackened to perfection, and my 14oz NY strip was cooked perfectly. I was tempted to save half to take home, but I ate the whole thing. My wife struggled to decide between the crème brûlée and the cheesecake brûlée, and David described it in a meaningful way that my wife had to order the cheesecake brûlée. We really enjoyed our experience and plan to come back.

Came here for our anniversary, and it was absolutely fantastic! David was our waiter, and his description of the different dishes was extremely helpful. The escargot was very good, the salads were filling, my wife’s seafood trio was blackened to perfection, and my 14oz NY strip was cooked perfectly. I was tempted to save half to take home, but I ate the whole thing. My wife struggled to decide between the crème brûlée and the cheesecake brûlée, and David described it in a meaningful way that my wife had to order the cheesecake brûlée. We really enjoyed our experience and plan to come back.

Had the New York strip medium rare which was incredible. Perfectly cooked and complimented with the delicious brussel sprouts. Great service provided by Rhiannon W and very well made gin and tonic. Overall, perfect dinner experience.

Had the New York strip medium rare which was incredible. Perfectly cooked and complimented with the delicious brussel sprouts. Great service provided by Rhiannon W and very well made gin and tonic. Overall, perfect dinner experience.

This was our first time here. My wife and I were celebrating our 20th anniversary. Service was outstanding. Our server, David, was very attentive, friendly, and anwered all of our questions. The experience was very pleasant. We made the perfect choice. I ordered the Smoked Don Old Fashioned, and the coffee crusted filet mignon. My wife had the New York Strip. We shared a wedge salad and the crispy brussel sprouts. We will definitely come back for another visit.

This was our first time here. My wife and I were celebrating our 20th anniversary. Service was outstanding. Our server, David, was very attentive, friendly, and anwered all of our questions. The experience was very pleasant. We made the perfect choice. I ordered the Smoked Don Old Fashioned, and the coffee crusted filet mignon. My wife had the New York Strip. We shared a wedge salad and the crispy brussel sprouts. We will definitely come back for another visit.

I visited for a date night, delicious food, and ambiance. The Chophouse did not disappoint! The onion soup, tuna, and salad were all very tasty. Our server was very attentive and took his time explaining the menu options to us. The onion soup was made with beef tips (I think) and it is not a constant on the men. So, if it is, get it! The ambiance was definitely great. There were large parties due to it being prom season, but they sat us in the back away from the crowd. Thank you! We’ll definitely be back if we're on that side of town.

I visited for a date night, delicious food, and ambiance. The Chophouse did not disappoint! The onion soup, tuna, and salad were all very tasty. Our server was very attentive and took his time explaining the menu options to us. The onion soup was made with beef tips (I think) and it is not a constant on the men. So, if it is, get it! The ambiance was definitely great. There were large parties due to it being prom season, but they sat us in the back away from the crowd. Thank you! We’ll definitely be back if we're on that side of town.