
BOURBON STEAK
2800 Pennsylvania Avenue NW, Washington, DC 20007
About BOURBON STEAK - steak house in Washington District of, Columbia
Stylish & modern steakhouse in the Four Seasons with seasonal American fare & butter-poached meat.
Customer Review Summary
Bourbon Steak offers a consistently exceptional dining experience with flavorful and perfectly cooked dishes. The broiled seafood tower and salads are beautifully crafted and satisfying. Their 32 oz 50-day dry-aged porterhouse is tender and cooked to perfection, complemented by a sauce trio. Highlights include duck fat fries with various dips and hand-rolled truffle butter rolls. Patrons praised the attentive and professional service, making it ideal for special occasions. The craft cocktail cart and impressive wine list enhance the dining experience. Special dishes like the Wagyu ribeye and bone marrow appetizer are noted for their quality and tenderness. The atmosphere is described as romantic and quiet, suitable for date nights. While primarily a steakhouse, options for vegetarians and vegans are limited. Overall, Bourbon Steak is highly recommended for its food, service, and ambiance.
Key Features
Service options
- Outdoor seating
- Takeout
- Dine-in
Highlights
- Fireplace
- Great beer selection
- Great cocktails
- Great dessert
- Great wine list
- Live music
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Late-night food
- Organic dishes
- Small plates
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Counter service
- Dessert
- Seating
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
- Wi-Fi
Atmosphere
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
Payments
- Credit cards
- Debit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Paid parking lot
- Paid street parking
- Valet parking
Pets
- Dogs allowed
Customer Reviews
Rating Distribution
William Tomlinson
Started with the broiled seafood tower which was flavorful and perfectly cooked. We each got a salad which was also beautifully crafted and flavorful. We moved onto their 32 oz 50 day dry aged porterhouse which was very tender and cooked to perfection. We got it with a sauce trio to try which gave added pops of flavor. Other highlights included their duck fat fries with three different dipping options and their hand rolled truffle butter rolls. A very comforting meal with exceptional service. Finished the meal off with a French press and their smoked s’more dessert. Will be back again.
Jiwon Jeon
My wife and I had our anniversary dinner here, and we had the best anniversary night ever thanks to the staff and their exceptional hospitality. The food was great—I highly recommend trying the dry-aged steak. (I know many people come here for wagyu, but if you're looking for a steak in the $150-$200 range, the dry-aged steak is an excellent choice.) Thank you to all the staff members who made our night so special!
Cecilio
Celebrated my friends birthday here and had the best time! Amazing service, food exceeded our standards, and nice ambiance. Complimentary mocktails and a great place to celebrate birthdays. Will be back!
Jeanine Kitzinger
This was Hands Down the best meal on our road trip. The craft cocktail cart was super cool, they made my smoked old fashioned tableside! The wine list was impeccable and the in house Somalis was wonderful. I had the Wagu ribeye and I could literally cut it with a fork, it was beyond tender! Complimentary French fries were a nice touch. The bone marrow appetizer was absolutely decadent. Loved the experience from start to finish! Thank you
Augusto Paulino
For a celebratory banquet dinner, Bourbon Steak was exceptional from start to finish. The private room was tastefully decorated with white roses. The filet mignon, king salmon, mac & cheese, and broccoli with chili garlic crunch were the standout dishes. They provided great service throughout the evening.
Elizabeth Ensing
Dinner atmosphere was romantic and quiet. Perfect place for a date night. Service was fabulous and top-notch. Dress should be business casual minimum. The food came out quickly and was absolutely delicious. Robust wine menu. Limited vegetarian and vegan options. Portion sizes were generous.
FC Yang
The foods and vibes of this steakhouse are really good. The old fashioned here was excellent! The complimentary trio of duck fat fries were very delicious. Our steak was amazingly good, as well as the lobster black truffle Mac and Cheese! Highly recommend this restaurant! We had a really great dinner :)
Athena Simpson
Me and my husband celebrated our anniversary. From the moment we walked in and was seated it was 5 star treatment. The food and atmosphere was amazing. The highlight of our night was Kevin “The Captain” he was very attentive, professional and top tier. I highly recommend Bourbon Steak. The Simpson’s
Location
Contact Information
Hours of Operation
Price Range
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