Four by Brother Luck

Always a great experience at Four. We love to spend fun nights and celebrations here. The food was excellent and well timed for the courses, and Dave was attentive and on point throughout the night. The Chestnut Bisque was so delicious, the flavors were amazing and I just wanted more when it was gone. The Blue Cornbread is always amazing. Spinach Tortellini was amazing with the Lamb Sausage. Pork Tenderloin had some amazing flavors and being the first time I’ve tried it, I was pleasantly surprised. You can’t go wrong with the Brioche Pan Perdu or the Banana chiffon cake as desserts, they are amazing! If they have the Duck Breast when you go, it’s another main course that is so delicate and tender, it’s absolutely delicious.

Always a great experience at Four. We love to spend fun nights and celebrations here. The food was excellent and well timed for the courses, and Dave was attentive and on point throughout the night. The Chestnut Bisque was so delicious, the flavors were amazing and I just wanted more when it was gone. The Blue Cornbread is always amazing. Spinach Tortellini was amazing with the Lamb Sausage. Pork Tenderloin had some amazing flavors and being the first time I’ve tried it, I was pleasantly surprised. You can’t go wrong with the Brioche Pan Perdu or the Banana chiffon cake as desserts, they are amazing! If they have the Duck Breast when you go, it’s another main course that is so delicate and tender, it’s absolutely delicious.

Four by Brother Luck is probably on of the best restaurants in Colorado Springs! Each course was amazing and the wine pairings were perfect. If you haven’t been, I recommend you go!

Four by Brother Luck is probably on of the best restaurants in Colorado Springs! Each course was amazing and the wine pairings were perfect. If you haven’t been, I recommend you go!

Overall, this was the 5 star experience I was hoping for on Valentines day. The food was divine, and rivaled what I have had in Michelin starred restaurants. I will be returning here for future special occasions and I recommend this restaurant to anyone who is looking for the same experience! As a final note, the ambience of the restaurant was romantic, and the live painter who was present was a nice touch as well!

Overall, this was the 5 star experience I was hoping for on Valentines day. The food was divine, and rivaled what I have had in Michelin starred restaurants. I will be returning here for future special occasions and I recommend this restaurant to anyone who is looking for the same experience! As a final note, the ambience of the restaurant was romantic, and the live painter who was present was a nice touch as well!

This was our second visit to Four by Brother Luck, and once again, it didn’t disappoint! We came back to try the new seasonal menu, and wow, just wow. Every dish was like a work of art, both in flavor and presentation. First up: Tomato Tart – puff pastry, chipotle mustard tomato jam, hazelnut goat cheese, honey dressing. The pastry was buttery and flaky, while the goat cheese added the perfect tang. The honey dressing tied it all together in such a unique way. Second: Duck Green Chili – The flavors in this were unreal! Potatoes, tomato, pueblo chiles, and that cotija cheese just hit differently. Definitely the star of the night. Third Course: Herb Roasted Chicken Breast & Smoked Lamb Shank – We couldn’t resist trying both mains! The chicken was tender, and the crispy quinoa and braised pearl onions added a delicious texture. The lamb shank was melt-in-your-mouth good, with the blueberry BBQ sauce taking it to the next level. Fourth Course: Chocolate Orange Dream – The perfect sweet ending! The chocolate shell cracked open to reveal the most luscious orange confit, with toasted coconut and candied orange that gave it that extra zing. We’re guilty of pretending to be food critics, dissecting every bite, and once again, this place has us blown away. Definitely one of our favorite spots, and we’ll be back again soon! Highly recommend to anyone who loves top-tier food and service!

This was our second visit to Four by Brother Luck, and once again, it didn’t disappoint! We came back to try the new seasonal menu, and wow, just wow. Every dish was like a work of art, both in flavor and presentation. First up: Tomato Tart – puff pastry, chipotle mustard tomato jam, hazelnut goat cheese, honey dressing. The pastry was buttery and flaky, while the goat cheese added the perfect tang. The honey dressing tied it all together in such a unique way. Second: Duck Green Chili – The flavors in this were unreal! Potatoes, tomato, pueblo chiles, and that cotija cheese just hit differently. Definitely the star of the night. Third Course: Herb Roasted Chicken Breast & Smoked Lamb Shank – We couldn’t resist trying both mains! The chicken was tender, and the crispy quinoa and braised pearl onions added a delicious texture. The lamb shank was melt-in-your-mouth good, with the blueberry BBQ sauce taking it to the next level. Fourth Course: Chocolate Orange Dream – The perfect sweet ending! The chocolate shell cracked open to reveal the most luscious orange confit, with toasted coconut and candied orange that gave it that extra zing. We’re guilty of pretending to be food critics, dissecting every bite, and once again, this place has us blown away. Definitely one of our favorite spots, and we’ll be back again soon! Highly recommend to anyone who loves top-tier food and service!

Being a foodie, I was extremely excited to try Four. The four course option was a wonderful way to try a variety of flavors, especially when you and your husband each pick something different! The entire experience was absolutely amazing. While our server was more cordial than friendly, she was attentive. The restaurant was sophisticated yet cozy, making it perfect for date night or an intimate dinner with friends. Every dish was perfectly delicious and combined a wonderful assortment of fresh and complimentary flavors. The Squid Ink Risotto was rich, with the chorizo and shaved serrano making it wonderfully savory. The Quail had a crispy skin that gave way to tender meat inside. The Pork Chop was thick, juicy and the best I've ever had. The Duck Breast was served what I would call "medium rare" and the perfect texture. The Key Lime Pie was not pie in the traditional sense, but much better. Generally I am not a fan, but this rendition was incredible. The toasted marshmallow meringue made the dish in my opinion, giving it the right amount of sweet to compliment the tang of the lime. Overall, Four is "10" in my book. Great flavor combinations, perfect portions and the perfect balance of textures to keep you wanting more!

Being a foodie, I was extremely excited to try Four. The four course option was a wonderful way to try a variety of flavors, especially when you and your husband each pick something different! The entire experience was absolutely amazing. While our server was more cordial than friendly, she was attentive. The restaurant was sophisticated yet cozy, making it perfect for date night or an intimate dinner with friends. Every dish was perfectly delicious and combined a wonderful assortment of fresh and complimentary flavors. The Squid Ink Risotto was rich, with the chorizo and shaved serrano making it wonderfully savory. The Quail had a crispy skin that gave way to tender meat inside. The Pork Chop was thick, juicy and the best I've ever had. The Duck Breast was served what I would call "medium rare" and the perfect texture. The Key Lime Pie was not pie in the traditional sense, but much better. Generally I am not a fan, but this rendition was incredible. The toasted marshmallow meringue made the dish in my opinion, giving it the right amount of sweet to compliment the tang of the lime. Overall, Four is "10" in my book. Great flavor combinations, perfect portions and the perfect balance of textures to keep you wanting more!

A very memorable experience. We treated ourselves to a night out here and were not disappointed. The server/bartender Kyle was so upbeat, "the most positive person on the planet!" I had the four course meal (you have 4+ choices for each course) with wine pairings.❤️

A very memorable experience. We treated ourselves to a night out here and were not disappointed. The server/bartender Kyle was so upbeat, "the most positive person on the planet!" I had the four course meal (you have 4+ choices for each course) with wine pairings.❤️