Riviera Supper Club and Turquoise Room

Review of The Riviera Supper Club, we went to try their Happy Hour foods. This is unusual, I am a pretty harsh grader when it comes to food. This place was spectacular. We had two servers Andrew and Kim both of them were top-notch. We never had to wait for drinks or ask for service. Brisket corn dog.. is more like brisket sausage inside. It's fried in a homemade cornmeal dip. Very, very good, crisp on the outside with a nice soft breading on the inside. It comes with a homemade honey mustard sauce. You would find something like this at a fairground. It was comfort food the way comfort food is meant to be made and worth grabbing at LEAST one order. French onion was in a word, magnificent! The onions were so sweet, and with just a touch of wine, and the bread held a crispness in the soup. The deviled eggs were very traditional with little pops of bacon on top. Tastes like grandma made them in her kitchen with love. The potato wedges were more like baked potatoes with a French fry skin. Ask for salt. Add these with the steak skewers and you have a meal in themselves. But the star of the show was the steak skewers. The marinade is perfection! The tenderness the marinade gave them, melted in my mouth. How good were they? Well, I ordered 4 orders of them they were that good. Every piece of meat was a perfect cook to medium rare. Different size pieces on 4 skewers every one cooked exactly point on that takes talent. The only thing I was disappointed with was the bacon shrimp. They were overcooked and it made them chewy. They lost the flavor. I would suggest Key West pink shrimp. The sweetness of those shrimp with that bacon. That would put them on par with the steak skewers and that's a high bar it hit. This place is worth a stop.

Review of The Riviera Supper Club, we went to try their Happy Hour foods. This is unusual, I am a pretty harsh grader when it comes to food. This place was spectacular. We had two servers Andrew and Kim both of them were top-notch. We never had to wait for drinks or ask for service. Brisket corn dog.. is more like brisket sausage inside. It's fried in a homemade cornmeal dip. Very, very good, crisp on the outside with a nice soft breading on the inside. It comes with a homemade honey mustard sauce. You would find something like this at a fairground. It was comfort food the way comfort food is meant to be made and worth grabbing at LEAST one order. French onion was in a word, magnificent! The onions were so sweet, and with just a touch of wine, and the bread held a crispness in the soup. The deviled eggs were very traditional with little pops of bacon on top. Tastes like grandma made them in her kitchen with love. The potato wedges were more like baked potatoes with a French fry skin. Ask for salt. Add these with the steak skewers and you have a meal in themselves. But the star of the show was the steak skewers. The marinade is perfection! The tenderness the marinade gave them, melted in my mouth. How good were they? Well, I ordered 4 orders of them they were that good. Every piece of meat was a perfect cook to medium rare. Different size pieces on 4 skewers every one cooked exactly point on that takes talent. The only thing I was disappointed with was the bacon shrimp. They were overcooked and it made them chewy. They lost the flavor. I would suggest Key West pink shrimp. The sweetness of those shrimp with that bacon. That would put them on par with the steak skewers and that's a high bar it hit. This place is worth a stop.

Our first time at the Riviera Supper Club and Turquoise Room! Great find! All of the cocktails on the cocktail menu sell for $8 during HH. They change up the cocktails every 3 or 4 months. Tonight we tried the bacon wrapped shrimp, deviled eggs, steak skewers (filet mignon-amazing) and corn dog bites.  We loved all of it! Sorry we didn’t take pictures before we devoured everything.  Oh, and the service was fantastic! Eli and Andrew were great as well as everyone we encountered.  We’ll be back!

Our first time at the Riviera Supper Club and Turquoise Room! Great find! All of the cocktails on the cocktail menu sell for $8 during HH. They change up the cocktails every 3 or 4 months. Tonight we tried the bacon wrapped shrimp, deviled eggs, steak skewers (filet mignon-amazing) and corn dog bites.  We loved all of it! Sorry we didn’t take pictures before we devoured everything.  Oh, and the service was fantastic! Eli and Andrew were great as well as everyone we encountered.  We’ll be back!

It is one of only a very few restaurants/ bars left with great steaks and prime rib, bacon wrapped shrimp, and live entertainment. Good prices, great service, and happy hour. Easy parking, wheel chair access. Don't miss out on this hidden gem!,

It is one of only a very few restaurants/ bars left with great steaks and prime rib, bacon wrapped shrimp, and live entertainment. Good prices, great service, and happy hour. Easy parking, wheel chair access. Don't miss out on this hidden gem!,

The hostess managed to find a table for us. Seated and service was quick to the table. Inside, you think you're in a speakeasy from the past. The food was good, sides were plentiful, and drinks good. The live band was a nice touch.

The hostess managed to find a table for us. Seated and service was quick to the table. Inside, you think you're in a speakeasy from the past. The food was good, sides were plentiful, and drinks good. The live band was a nice touch.

Great spot to Chill! The happy hour is fuego. The quality of the drinks and food is top notch. Nice and dark.....and quiet. Highly recommend! Andrew did a great job of recommending, and making sure we were happy 🤘🏽

Great spot to Chill! The happy hour is fuego. The quality of the drinks and food is top notch. Nice and dark.....and quiet. Highly recommend! Andrew did a great job of recommending, and making sure we were happy 🤘🏽

LOVED this place!! It feels so luxurious and classy, and it's really making me love steakhouses 😍 I caught up here with a girlfriend of mine, I'd never eaten here before but I have enjoyed listening to their live jazz music. This time, we split some GREAT food, I loved the Buffalo Cauliflower, and we split the steak and wedge salad, and also shared the amazing BACON CHOCOLATE CAKE (are you kidding me??) Dirty gin martini with Bleu Cheese-stuffed olives was super good with the meal. This was one of the best meals I've had, loving this place and the food options and will definitely come back again!

LOVED this place!! It feels so luxurious and classy, and it's really making me love steakhouses 😍 I caught up here with a girlfriend of mine, I'd never eaten here before but I have enjoyed listening to their live jazz music. This time, we split some GREAT food, I loved the Buffalo Cauliflower, and we split the steak and wedge salad, and also shared the amazing BACON CHOCOLATE CAKE (are you kidding me??) Dirty gin martini with Bleu Cheese-stuffed olives was super good with the meal. This was one of the best meals I've had, loving this place and the food options and will definitely come back again!

Absolutely phenomenal dining experience. We started with the Deviled Eggs, and I loved the nicely mustard flavor and delicious crispy bacon on top. I got the lavender bees knees and wow it was so delicious and refreshing. Then we had the French onion soup and honestly it’s some of the best I’ve ever had. The baseball serloin steak was perfectly cooked. Had the mashed taters and the mac and cheese. Both perfect and so flavorful. Then to finish we had the bananas foster!The service was impeccable and we had the pleasure of having Tommy who is a total gem! Give this man a raise. We will Be back soon!

Absolutely phenomenal dining experience. We started with the Deviled Eggs, and I loved the nicely mustard flavor and delicious crispy bacon on top. I got the lavender bees knees and wow it was so delicious and refreshing. Then we had the French onion soup and honestly it’s some of the best I’ve ever had. The baseball serloin steak was perfectly cooked. Had the mashed taters and the mac and cheese. Both perfect and so flavorful. Then to finish we had the bananas foster!The service was impeccable and we had the pleasure of having Tommy who is a total gem! Give this man a raise. We will Be back soon!