Texas Roadhouse
3333 N Texas St, Fairfield, CA 94533
About Texas Roadhouse - steak house in Fairfield, California
Lively chain steakhouse serving American fare with a Southwestern spin amid Texas-themed decor.
Customer Review Summary
Texas Roadhouse offers a great dining experience with quick seating and delightful complimentary bread and peanuts. Diners enjoy a variety of flavorful dishes, especially the tender, fall-off-the-bone ribs and well-cooked steaks. Most reviewers praise the excellent service, with attentive and friendly staff enhancing the experience. While many items like the chili and mac and cheese received mixed reviews, the overall food quality remains high. The atmosphere can be busy and noisy, particularly on weekends, so arriving early is recommended. Despite some inconsistencies in food delivery, the restaurant is generally praised for its value, quality, and welcoming vibe. Many customers express their intention to return in the future.
Key Features
Service options
- Curbside pickup
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Sports
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Late-night food
- Small plates
- Wine
Dining options
- Dinner
- Dessert
- Seating
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- College students
- Groups
- Tourists
Planning
- Usually a wait
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
Customer Reviews
Rating Distribution
madalynn mendoza (maddie)
This Texas Roadhouse visit was great! My boyfriend and I arrived around 1–2 PM and were seated quickly. The complimentary bread and peanuts were a delightful start to the meal. My boyfriend ordered from the $13.99 Dinner Before 5 PM menu, while I opted for their iconic fall-off-the-bone ribs. The full slab of ribs, priced at $28 and served with two sides, was excellent—great flavor and value! For my sides, I chose a baked potato (7/10) and a chili bowl (5/10). The baked potato was loaded and tasty but a bit dry, while the chili was cheesy and flavorful, though it had too many beans for my taste. My boyfriend enjoyed his pulled pork which he ordered paired with steak fries (6/10) as well as mac and cheese (1/10). The steak fries were decent, but the mac and cheese was underwhelming—it lacked flavor unless you really concentrated, and then you might detect a hint of butter. The highlight of our meal was undoubtedly the complimentary bread, which was fresh, warm, and irresistible. Service was excellent, with a friendly and attentive staff. Overall, it was a great experience with good food at a reasonable price. We’ll definitely be back!
reskapo
It's my first time dining at Texas Roadhouse. I've been hearing rave reviews about it lately, so we decided to try them out. The great reviews are well earned. Great selection of prime cuts of beef, expertly cooked to your selected doneness. Always go for medium. It has the perfect balance of pink to cook. We went for the combo plates with the ribs. They're great, fall of the bone, tender, saucy, and moist. We'll be back again next time to try their other options.
Sam Zughbaba
This is one of my favorite franchises. If you look at the overall offer: food, value, selection, price, atmosphere, service ; as a combination of those this place is great. The steaks are good and the sides are flavourful.
Jonica Hardy
Great experience. First time ever going to Texas Roadhouse. Went on a Sunday, and it was as busy as can be, but it was one of the best experiences at a restaurant to date. If you are reading reviews to decide where to go for dinner, this is where you need to be. To achieve a similar experience, definitely use the online link for the waitlist, and if you have an outgoing personality, then nothing beats sitting at the bar. You'll get taken care of faster, and you're sure to have a great time with the bartenders and the other patrons. The staff is awesome, and the atmosphere is on point. Definitely will be back! Forgot to take photos of the main course... too busy living in the moment! 😉
James Stevens
So I took two friends here for dinner to celebrate one of them retiring. They didn't Have Miller Lite draft or bottles even though it's on the menu and available at every other Texas Roadhouse I've ever been to in many states, ordered two of the bone-in ribeyes and they were very dry and tough even though they were pink and prepared medium as requested. Rolls were good though we had to ask for them after we sat down which was about 10 minutes before somebody came over to introduce themselves as our server for the evening. The place was packed so I can only assume that this is their norm. When we got our steaks delivered to the table, it wasn't even 2 minutes later a manager came over and asked us how everything was tasting. I looked up to her and said we just got them at the table but they looked good. She said glad you are enjoying your steaks Have a good evening. Obviously she was just doing what she was supposed to do and didn't even bother looking to see if we were eating our steaks yet nor paid attention to what I actually said to her.
Mattie
Sierra was our server and she went above and beyond the call of duty. The place was packed wall to wall and she still handled her business professionally with a smile. She has excellent communication skills and her ability to multi task was astounding. The food is TOP NOTCH as always. Thank you for the wonderful food and service. We came from Monterey and TRH did not disappoint!
Fonky Rob
Great steakhouse! Prompt and friendly service. Very reasonable prices compared to the price of meat at the supermarket. Really good fresh food prepared well. Excellent over all, much better than the average high dollar chain restaurants that reheat frozen food. Will definitely come back regularly.
Jesper Rasmussen
Really busy and noisy on a Saturday night. We had to wait over half an hour for a table, so make sure you arrive in good time or get a table on a Saturday night. When we finally got a table, it was really cold in the restaurant, so cold that you had to wear a thick sweater, because not to freeze. The service was quite nice, but I didn't get my food until quite late, as my burger had been given to another table. However, they paid for it, which was good service.
Location
Contact Information
Hours of Operation
Price Range
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