Southern Wagyu Meat Market

Happened to be in the area, so I stopped by for a bite. I went with the BBQ Burger, and let me tell ya -- easily the BEST burger I've ever had! All of the meat and produce is from local farmers, so you can enjoy your meal knowing you're also helping to support the local folk. The cake was so rich and delicious, too! Staff is super friendly and attentive, and the owners are honest, down to earth people. Prices are very reasonable for what you get, too. Will definitely be back when I'm in the area again!

Happened to be in the area, so I stopped by for a bite. I went with the BBQ Burger, and let me tell ya -- easily the BEST burger I've ever had! All of the meat and produce is from local farmers, so you can enjoy your meal knowing you're also helping to support the local folk. The cake was so rich and delicious, too! Staff is super friendly and attentive, and the owners are honest, down to earth people. Prices are very reasonable for what you get, too. Will definitely be back when I'm in the area again!

Came with a group of friends and everything served was delicious. The owner stopped by and talked about his restaurant mission and his staff is also passionate about the food they serve. The steak fries and salad were delicious and the sauces elevated those high quality meat flavors. Additionally the sweet potato dessert and cookies were amazing. We will come back very soon!

Came with a group of friends and everything served was delicious. The owner stopped by and talked about his restaurant mission and his staff is also passionate about the food they serve. The steak fries and salad were delicious and the sauces elevated those high quality meat flavors. Additionally the sweet potato dessert and cookies were amazing. We will come back very soon!

I can't say enough good things about my experience at the food truck venue yesterday! The size of the hand cut steak was no less than ginormous! In fact the portions where so large I'm eating the left over half while I'm writing this. I ordered a ribeye with loaded fries and a loaded steak salad for my wife. While waiting I watched as a gentleman was cutting steaks inside the truck...DUDE! That couldn't be the size of the steaks their serving?!....out of a food truck?! Many restaurants don't serve cuts that thick! Sure enough it was and was cooked perfectly. My wife raved about the HUGE steak salad she got as well! It came to about 40 total and of course I try to tip well but we have spent more and got a lot less at many restaurants. The only thing I would change but I'm not sure how would be the plates. Styrofoam doesn't work well against a huge sizzling hot steak lol I will be making it a point to visit these guys and will recommend anyone wanting a great meal any time I can!

I can't say enough good things about my experience at the food truck venue yesterday! The size of the hand cut steak was no less than ginormous! In fact the portions where so large I'm eating the left over half while I'm writing this. I ordered a ribeye with loaded fries and a loaded steak salad for my wife. While waiting I watched as a gentleman was cutting steaks inside the truck...DUDE! That couldn't be the size of the steaks their serving?!....out of a food truck?! Many restaurants don't serve cuts that thick! Sure enough it was and was cooked perfectly. My wife raved about the HUGE steak salad she got as well! It came to about 40 total and of course I try to tip well but we have spent more and got a lot less at many restaurants. The only thing I would change but I'm not sure how would be the plates. Styrofoam doesn't work well against a huge sizzling hot steak lol I will be making it a point to visit these guys and will recommend anyone wanting a great meal any time I can!

Under cooked food to the point of being dangerous. Having competed in steak cook-offs, I know a little something about steak. Having said that, I don't expect Peter Luger Steakhouse from a gut truck at NASA. However, I do expect to not get Trichinosis after eating from one. I was really excited to try the G.O.A.T. with fries. That excitement turned to disappointment when I got back to the office and saw the carrion in a styrofoam box. The steak was obviously still frozen when put on the griddle. You can tell by the icy texture of the internal meat. I ordered my meat to be medium-rare but didn't even get rare. It was cooked to a cool level of barely defrosted. Besides the terribly undercooked level of the steak, it was of poor quality and completely unseasoned. The amount of convective tissue prevented the ability to cut the meat with the provided plastic knife. I keep an extremely sharp knife in my office. So I pulled it out, ran it through the sharpener a couple of times for good measure, and I still couldn't cut the dang thing. Then there are the barely warm fries. They were soft, soggy, and way undercooked. Throwing a bunch of Tanjin on them didn't make them any more edible. This was definitely my last time at this truck.

Under cooked food to the point of being dangerous. Having competed in steak cook-offs, I know a little something about steak. Having said that, I don't expect Peter Luger Steakhouse from a gut truck at NASA. However, I do expect to not get Trichinosis after eating from one. I was really excited to try the G.O.A.T. with fries. That excitement turned to disappointment when I got back to the office and saw the carrion in a styrofoam box. The steak was obviously still frozen when put on the griddle. You can tell by the icy texture of the internal meat. I ordered my meat to be medium-rare but didn't even get rare. It was cooked to a cool level of barely defrosted. Besides the terribly undercooked level of the steak, it was of poor quality and completely unseasoned. The amount of convective tissue prevented the ability to cut the meat with the provided plastic knife. I keep an extremely sharp knife in my office. So I pulled it out, ran it through the sharpener a couple of times for good measure, and I still couldn't cut the dang thing. Then there are the barely warm fries. They were soft, soggy, and way undercooked. Throwing a bunch of Tanjin on them didn't make them any more edible. This was definitely my last time at this truck.

The steak bites were overcooked and lacked flavor. I think they tried to help that by adding way too much seasoning to the fries. The cheese sauce tasted old, weirdly seasoned, and did not match the dish. I took 3 bites and threw it away. I’m never this way about food but it just didn’t taste right.

The steak bites were overcooked and lacked flavor. I think they tried to help that by adding way too much seasoning to the fries. The cheese sauce tasted old, weirdly seasoned, and did not match the dish. I took 3 bites and threw it away. I’m never this way about food but it just didn’t taste right.