
Blü Prime Steakhouse
1818 N Loop 1604 W Suite 101, San Antonio, TX 78248
About Blü Prime Steakhouse - steak house in San Antonio, Texas
Customer Review Summary
Blü Prime Steakhouse offers an exceptional dining experience with a warm atmosphere and outstanding service. Many reviews highlight the attentive and knowledgeable staff, particularly mentioning servers like Michelle, Blake, David, and Stacy for their exceptional service. The food receives mixed reviews; while some describe the steaks as phenomenal and perfectly cooked, others find certain dishes, like the ribeye and lobster mac and cheese, lacking in flavor. Overall, the ambiance, delicious drinks, and attentive service contribute to a memorable experience, making guests eager to return. However, comparisons to other steakhouses indicate that there may be inconsistencies in food quality.
Key Features
Service options
- Takeout
- Dine-in
Highlights
- Great beer selection
- Great cocktails
- Great dessert
- Great wine list
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Happy hour drinks
- Happy hour food
- Hard liquor
- Private dining room
- Vegetarian options
- Wine
Dining options
- Dinner
- Catering
- Dessert
- Seating
Amenities
- Bar onsite
- Restroom
Atmosphere
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Groups
- Tourists
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
Parking
- Free parking garage
- Free parking lot
- Free street parking
- Valet parking
Customer Reviews
Rating Distribution
Tina Rae
If I could give more stars I would. This was absolutely the best food I’ve had in a long time. The atmosphere, service and all was above and beyond! Michelle was amazing to say the least. Gave great recommendations and was spot on with flavors. She made our 10year anniversary extra special. Thank you Michelle and of course the Amazing cooks.
jennifer cortright
First and foremost this was our first trip to San Antonio, we know nothing of the area or what is good or not. Thanks to Google reviews we chose this wonderful place for our girl trip bday dinner. From the moment we walked in, we felt the warmth and wonderful service this place delivered. Our wonderful server Blake went over the top to make sure we had the right wine, the best appetizer and made sure our dinners were served with love. We had the fillet, or should I say BUTTER…..you could cut that meat with a fork it was the best fillet I have ever had. We made sure to have Blake tell the chef that we were impressed and he came out to thank us. Chef Allen explained where the meat came from and how they make it daily. His love for his job shows in the food he prepares. Not only did they deliver wonderful service but they brought us a dessert sampler that blew our minds and our taste buds. John the wine sommelier was a wonderful ending to our meal as he brought us out a dessert wine from Hungry and it was just the right drink to help end our night. Leaving this place was like leaving a second home you don’t want to leave. Our weekend was wonderful here in San Antonio, but it was made even more spectacular with this wonderful restaurant. Thank you to everyone that made it possible!!!!!!
Enoch Perez
I’ll start off with the good. The service was outstanding and the environment was very nice. The food was sub par. The ribeye was chewy and I added a pic of the cut I was given. Feels like tendon. The salmon was alright but the lobster Mac and cheese was not flavored well. Tasted horrible. For the price Eddie Vs is just better.
Jennifer Ramirez
We had a great experience here. The food was so delicious. Best lobster I've had in a long time. The service was on point. Everyone was so accommodating. Our server Michelle was the sweetest and so attentive. We will be back!
jx
I recently had a fantastic experience at Blü Prime Steakhouse, where the ambiance expertly combined traditional comfort with contemporary elegance. The cucumber martini was a cool touch that set the mood for the evening, and the dry-aged ribeye was superb, cooked to perfection with deep, savory flavors. However, it was our server David who truly made the occasion unforgettable. He was really friendly, considerate, and informed; he made excellent suggestions and added a personal touch that made our dinner even better. Ask for David if you're ever at Blü Prime; his service really made the whole meal better.
Vanessa Torres
Completely blown away by how much I loved this place! The service was impeccable. We went with the recommendations from Julian and our server Stacy. They took incredible care of us. The entire evening we didn't even have to ask. The location is stunning so much parking, and it is the perfect place for any occasion. I would recommend this location to anyone. If I could give more stars I would!
Mark Melissa Munoz
My wife and I recently celebrated our wedding anniversary at Blu Prime Steakhouse, and it was an unforgettable experience! From the moment we walked in, the ambiance was warm and inviting, setting the perfect tone for a special evening. Stacy and Bailey went above and beyond with their exceptional service. They were attentive, friendly, and made us feel like VIPs throughout the night. Their recommendations were spot-on, and they truly made our celebration feel unique and memorable. The food? Absolutely phenomenal! The steaks were cooked to perfection, and every bite was bursting with flavor. The sides and desserts were equally impressive—compliments to the chef for such an outstanding menu. Thank you, Blu Prime Steakhouse, for making our anniversary so special. We’ll definitely be back, and we’ll be recommending your restaurant to everyone we know!
David and Ruthie Wu
For dinner tonight, we decided impromptu to visit @bluprimesteakhouse. The seating style reminded me of Dean’s Steak and Seafood. Low lights for some romantic ambiance but the music felt like more upbeat and loud. Bailey and Valeria were the duo that took care of us from start to finish, anticipating what we needed. The complimentary focaccia bread was yummy. Happy hour was ongoing and ended at 6:30pm. We enjoy some happy hour food and drinks. I had the Maya Spritz, which was mango-papaya infused aperol, soda, and rose. Hubby had the Rye and Regal, which was cinnamon apple infused bourbon, old overholt rye, citrus, honey, and amaro nonino. Dad had Lemonade. All of the drinks were very good. We started with the Crudo, Wagyu Carpaccio, Steak Tartare, and Ceviche and probably should have stopped there because it was so much food. We added the House Salad, Blu Burger, and the Truffle Pasta with Jumbo Prawns. The food was stellar but the service was impeccable. Just as we were finishing the bread, Bailey and Valeria were ready with more for us. We finished the yucca chips, they had more for the ceviche. We’ll definitely be back for happy hour but will know how to pace ourselves next time. Thank you for a wonderful experience!
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Contact Information
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