Nuri Steakhouse

I had an absolutely incredible dining experience at Nuri in Dallas, and I can’t recommend it enough! From the moment we walked in, the atmosphere was warm and welcoming, setting the tone for an unforgettable meal. But what really stood out was the food and the amazing service. Our server Damian truly made the evening special. His recommendations were spot-on, and his passion for the food and wine shone through. He made us feel like VIPs and enhanced the entire experience. If you’re ever at Nuri, be sure to ask for Damian cause his knowledge is unmatched. My steak was cooked to perfection, tender, and bursting with flavor. Honestly, it was one of the best steaks I’ve ever had! And as a wine lover, I was blown away by the wine pairing that Damian, our server, suggested. He was incredibly knowledgeable about the menu and took the time to explain the nuances of each wine, helping us pick the perfect one to complement our meal.

I had an absolutely incredible dining experience at Nuri in Dallas, and I can’t recommend it enough! From the moment we walked in, the atmosphere was warm and welcoming, setting the tone for an unforgettable meal. But what really stood out was the food and the amazing service. Our server Damian truly made the evening special. His recommendations were spot-on, and his passion for the food and wine shone through. He made us feel like VIPs and enhanced the entire experience. If you’re ever at Nuri, be sure to ask for Damian cause his knowledge is unmatched. My steak was cooked to perfection, tender, and bursting with flavor. Honestly, it was one of the best steaks I’ve ever had! And as a wine lover, I was blown away by the wine pairing that Damian, our server, suggested. He was incredibly knowledgeable about the menu and took the time to explain the nuances of each wine, helping us pick the perfect one to complement our meal.

Nuri Steakhouse far exceeded our expectations. I was anticipating that we would experience another hyped up overpriced Dallas restaurant where the food would be forgettable and I’d only remember the feeling of being disappointed. I’ll cut to the chase. Dumplings and fried spring rolls-great way start. The dumpling sauce was deliciously unique and balanced well with the crispiness and flavors of the spring rolls. 2nd course: Korean lobster tail and Korean gumbo. This combination was so good that I’m slightly concerned that I’ll be disappointed when I eat traditionally prepared lobster tail and regular gumbo. Entrees: bone in prime ribeye, scallops, Chinese broccolini and corn. The steak was cooked to medium perfection the way I like it and each carefully sliced piece I bit into satisfied the carnivore in me. The sides were surprisingly tasty. The bacon and delicately sliced peppers in the corn dish added depth to what is usually a very pedestrian side item. The only hiccup of the evening came in the form of the scallops. They tasted like overly salty blobs of goo and we couldn’t eat it. We let our server know and he acknowledged they would look into the preparation and promptly let us know they would remove it from our check. In this day where accountability and making things right feels in short supply, massive kudos to the owner and team for empowering the staff to do the right thing without making the customer jump over walls of resistance. We finished the evening with the panna cotta and an off-menu pear crumble. Both were sublime and we may have embarrassed ourselves with our expressions of happiness as we enjoyed and savored each bite. It was our anniversary so the chef prepared the crumble for us as a surprise and it was on the house! In terms of the atmosphere and service, both were excellent. Our server was a professional. He was attentive to our needs and made us feel welcomed. When my wife stepped away and he was folding her napkin he dropped it on the floor. He immediately picked it up and discreetly put it away and returned with a freshly folded napkin carefully placed on the table. These are the types of actions that show me as a customer that Nuri pays attention to the details to ensure that people have an outstanding experience. The last thing I’ll mention is the dining room manager Kevin. He did a great job making sure everything was proceeding smoothly throughout the evening. He shared with us the story of how his grandfather gave him the watch he was wearing. We really appreciated his genuineness and sense of gratitude. We went to Nuri expecting great food. We left feeling very satiated on that front. But more importantly, we felt restored and hopeful with the knowledge that there are still businesses that deliver their product with a sense of purpose and humanity instead of callousness and indifference. Thank you!

Nuri Steakhouse far exceeded our expectations. I was anticipating that we would experience another hyped up overpriced Dallas restaurant where the food would be forgettable and I’d only remember the feeling of being disappointed. I’ll cut to the chase. Dumplings and fried spring rolls-great way start. The dumpling sauce was deliciously unique and balanced well with the crispiness and flavors of the spring rolls. 2nd course: Korean lobster tail and Korean gumbo. This combination was so good that I’m slightly concerned that I’ll be disappointed when I eat traditionally prepared lobster tail and regular gumbo. Entrees: bone in prime ribeye, scallops, Chinese broccolini and corn. The steak was cooked to medium perfection the way I like it and each carefully sliced piece I bit into satisfied the carnivore in me. The sides were surprisingly tasty. The bacon and delicately sliced peppers in the corn dish added depth to what is usually a very pedestrian side item. The only hiccup of the evening came in the form of the scallops. They tasted like overly salty blobs of goo and we couldn’t eat it. We let our server know and he acknowledged they would look into the preparation and promptly let us know they would remove it from our check. In this day where accountability and making things right feels in short supply, massive kudos to the owner and team for empowering the staff to do the right thing without making the customer jump over walls of resistance. We finished the evening with the panna cotta and an off-menu pear crumble. Both were sublime and we may have embarrassed ourselves with our expressions of happiness as we enjoyed and savored each bite. It was our anniversary so the chef prepared the crumble for us as a surprise and it was on the house! In terms of the atmosphere and service, both were excellent. Our server was a professional. He was attentive to our needs and made us feel welcomed. When my wife stepped away and he was folding her napkin he dropped it on the floor. He immediately picked it up and discreetly put it away and returned with a freshly folded napkin carefully placed on the table. These are the types of actions that show me as a customer that Nuri pays attention to the details to ensure that people have an outstanding experience. The last thing I’ll mention is the dining room manager Kevin. He did a great job making sure everything was proceeding smoothly throughout the evening. He shared with us the story of how his grandfather gave him the watch he was wearing. We really appreciated his genuineness and sense of gratitude. We went to Nuri expecting great food. We left feeling very satiated on that front. But more importantly, we felt restored and hopeful with the knowledge that there are still businesses that deliver their product with a sense of purpose and humanity instead of callousness and indifference. Thank you!

Nuri is honestly one of the most beautiful restaurants in Dallas! The staff is extremely nice and accommodating. They helped change my seating and it was greatly appreciated. I enjoyed my dinner and the drinks were soo incredibly good.. and strong! I can recommend the salmon, Lobster Mac and cheese, oyster, and mushrooms. I can’t wait to visit again and order a steak.

Nuri is honestly one of the most beautiful restaurants in Dallas! The staff is extremely nice and accommodating. They helped change my seating and it was greatly appreciated. I enjoyed my dinner and the drinks were soo incredibly good.. and strong! I can recommend the salmon, Lobster Mac and cheese, oyster, and mushrooms. I can’t wait to visit again and order a steak.

We had an excellent experience here for Valentine’s dinner! Patrick, our waiter, was attentive, professional, and incredibly knowledgeable about the menu. He ran the service seamlessly, making the evening feel effortless and special. The interior is stunning - dark, moody, and modern with a gilded touch. The food was good, and since they’re new, I’m excited to see how they refine their craft. The cocktails and wine selection were excellent, with a great range of options at reasonable prices. Overall, it was a fantastic night, and I look forward to returning!

We had an excellent experience here for Valentine’s dinner! Patrick, our waiter, was attentive, professional, and incredibly knowledgeable about the menu. He ran the service seamlessly, making the evening feel effortless and special. The interior is stunning - dark, moody, and modern with a gilded touch. The food was good, and since they’re new, I’m excited to see how they refine their craft. The cocktails and wine selection were excellent, with a great range of options at reasonable prices. Overall, it was a fantastic night, and I look forward to returning!

I absolutely enjoyed dining here! From the complimentary valet service to the hostesses , it was a delight !the food was great especially the truffle wagyu dumplings it was different in a lovely way melted in my mouth, highly recommend this dish , the ambiance was lovely, the food delicious and the jazz band knew what they were doing! My server Alex was very attentive too! I will definitely be back.

I absolutely enjoyed dining here! From the complimentary valet service to the hostesses , it was a delight !the food was great especially the truffle wagyu dumplings it was different in a lovely way melted in my mouth, highly recommend this dish , the ambiance was lovely, the food delicious and the jazz band knew what they were doing! My server Alex was very attentive too! I will definitely be back.

amazing food and service after you are seated. they seem to still working out the kinks though—a table was not ready until over an hour after the reservation time without much communication about the delay other than saying “we’re not sure how much longer it will be” when we asked, and the waiting area was packed (probably because of all the other reservations who were experiencing the same). it would have been nice to get a free drink (or even just an estimated wait time instead of not providing any information), but they probably would have had to give the whole restaurant a free drink. it was a nice place, will see if they’re still open in a year and go back when they have things down. the zen garden and vacationing monk cocktails were standout cocktails, but every drink was great. the crab cake and the truffle wagyu dumplings were amazing. the presentation of the lemon cheesecake was very fun.

amazing food and service after you are seated. they seem to still working out the kinks though—a table was not ready until over an hour after the reservation time without much communication about the delay other than saying “we’re not sure how much longer it will be” when we asked, and the waiting area was packed (probably because of all the other reservations who were experiencing the same). it would have been nice to get a free drink (or even just an estimated wait time instead of not providing any information), but they probably would have had to give the whole restaurant a free drink. it was a nice place, will see if they’re still open in a year and go back when they have things down. the zen garden and vacationing monk cocktails were standout cocktails, but every drink was great. the crab cake and the truffle wagyu dumplings were amazing. the presentation of the lemon cheesecake was very fun.

I had an absolutely exquisite dining experience at Nuri. My friends and I are part of a steak club, and each month, we visit a different steakhouse in the DFW area, this time, this newly opened restaurant Nuri was our pick. From the moment we arrived, our server, Jessica, provided outstanding service. She was professional, patient, and knowledgeable about the menu, which made our meal even more enjoyable. The quality of the meat and the meat cooking techniques truly impressed us. We ordered the 40oz porterhouse and the 22oz ribeye, both cooked to a perfect medium-rare, and they were absolutely mouthwatering. The highlight of the sides was, without a doubt, the lobster mac & cheese. You could genuinely taste the lobster, with its buttery sweetness and tender texture, elevating the dish beyond the ordinary. My only minor critique was the Old Fashioned, it lacked the depth and balance I was expecting. However, the excellent wine selection and attentive service more than made up for it. Overall, Nuri delivered an incredible steakhouse experience, and I highly recommend it. I’ll definitely be returning for another unforgettable meal!

I had an absolutely exquisite dining experience at Nuri. My friends and I are part of a steak club, and each month, we visit a different steakhouse in the DFW area, this time, this newly opened restaurant Nuri was our pick. From the moment we arrived, our server, Jessica, provided outstanding service. She was professional, patient, and knowledgeable about the menu, which made our meal even more enjoyable. The quality of the meat and the meat cooking techniques truly impressed us. We ordered the 40oz porterhouse and the 22oz ribeye, both cooked to a perfect medium-rare, and they were absolutely mouthwatering. The highlight of the sides was, without a doubt, the lobster mac & cheese. You could genuinely taste the lobster, with its buttery sweetness and tender texture, elevating the dish beyond the ordinary. My only minor critique was the Old Fashioned, it lacked the depth and balance I was expecting. However, the excellent wine selection and attentive service more than made up for it. Overall, Nuri delivered an incredible steakhouse experience, and I highly recommend it. I’ll definitely be returning for another unforgettable meal!

Absolutely fantastic experience! Nuri is for sure in my top 5 best dining experiences ever! Our server Mary and the entire team did a wonderful job and every single steak was cooked to perfection. We also really enjoyed the amazing desserts and assortment of appetizers. Courtney ensured our group was ready to go and the restaurant is a visual marvel. Get ready to be WOW’d!

Absolutely fantastic experience! Nuri is for sure in my top 5 best dining experiences ever! Our server Mary and the entire team did a wonderful job and every single steak was cooked to perfection. We also really enjoyed the amazing desserts and assortment of appetizers. Courtney ensured our group was ready to go and the restaurant is a visual marvel. Get ready to be WOW’d!