Lefty's Lobster and Chowder House

I recently had the pleasure of visiting this seafood restaurant, and it exceeded all my expectations. From the moment we arrived, the customer service was outstanding; the staff was attentive, friendly, and always willing to help with a smile. The atmosphere is calm and cozy, perfect for enjoying a relaxed and pleasant meal. It's a space where you can truly unwind and focus on savoring each dish. The food, without a doubt, is the highlight of this restaurant. We started with the clam chowder, and I must say it was simply phenomenal—creamy, well-seasoned, with a perfect balance of ingredients. The lobster was equally exquisite, fresh, and incredibly flavorful. To top it off, we tried the swordfish, cooked to perfection with a delicious taste that I still remember. If you're a seafood lover, this place is a must-visit. I will definitely be back!

I recently had the pleasure of visiting this seafood restaurant, and it exceeded all my expectations. From the moment we arrived, the customer service was outstanding; the staff was attentive, friendly, and always willing to help with a smile. The atmosphere is calm and cozy, perfect for enjoying a relaxed and pleasant meal. It's a space where you can truly unwind and focus on savoring each dish. The food, without a doubt, is the highlight of this restaurant. We started with the clam chowder, and I must say it was simply phenomenal—creamy, well-seasoned, with a perfect balance of ingredients. The lobster was equally exquisite, fresh, and incredibly flavorful. To top it off, we tried the swordfish, cooked to perfection with a delicious taste that I still remember. If you're a seafood lover, this place is a must-visit. I will definitely be back!

I’m from New Orleans, this isn’t a Cajun or Creole kinda cuisine, it tastes more like authentic east coast seafood with a southern twist. I’ve learned to adapt to many types of cuisines and this one is for the books. Just go!!!🔥 Tried the lobster bisque, fried calamari, stuffed lobster with shrimp. My husband had the 2lb boiled lobster tail. Absolutely tasty -absolutely delightful!! Angel, our waiter delivered excellent service as well.

I’m from New Orleans, this isn’t a Cajun or Creole kinda cuisine, it tastes more like authentic east coast seafood with a southern twist. I’ve learned to adapt to many types of cuisines and this one is for the books. Just go!!!🔥 Tried the lobster bisque, fried calamari, stuffed lobster with shrimp. My husband had the 2lb boiled lobster tail. Absolutely tasty -absolutely delightful!! Angel, our waiter delivered excellent service as well.

I've been here several times because my friends love this place. I wish I could love it too, but the best I can do is to say it’s not bad. Some dishes are absolutely delicious, 10+, for example, the sea bass special. Some are so greasy that it’s hard to eat; food sticks to the roof of your mouth. The service is very good and also the creme brulee.

I've been here several times because my friends love this place. I wish I could love it too, but the best I can do is to say it’s not bad. Some dishes are absolutely delicious, 10+, for example, the sea bass special. Some are so greasy that it’s hard to eat; food sticks to the roof of your mouth. The service is very good and also the creme brulee.

Cozy seafood restaurant with a big personality. The management and staff will make you feel like family. This place gets crowded for a reason. The bar is right inside the door with room for 8 or 10 seats. There is an additional 3 tables to the left side where you can sit while waiting on your table if the bar is full. Reservations are highly recommended. This restaurant is not large but your dining experience will be unforgettable. Dress is casual. We had a party of 6 (3 couples) for a birthday celebration and Lefty’s didn’t disappoint. Everyone’s food was spectacular. And the prices are more than fair. I had the Pistachio crusted trout with a vegetable and baked potato ($19.95) and the wife had the single Main lobster ($29.95) and both were first class. A glass of wine was $11 and bottle beer was $4.50. Our dinner for two plus we split the birthday couples meal with the other couple and it came to $144 before tip for dinner and drinks. Not bad at all. I will give this place 5 out of 5 for food quality, atmosphere, service and prices. I’m sure this place will impress you. Call ahead and make your reservations tonight!

Cozy seafood restaurant with a big personality. The management and staff will make you feel like family. This place gets crowded for a reason. The bar is right inside the door with room for 8 or 10 seats. There is an additional 3 tables to the left side where you can sit while waiting on your table if the bar is full. Reservations are highly recommended. This restaurant is not large but your dining experience will be unforgettable. Dress is casual. We had a party of 6 (3 couples) for a birthday celebration and Lefty’s didn’t disappoint. Everyone’s food was spectacular. And the prices are more than fair. I had the Pistachio crusted trout with a vegetable and baked potato ($19.95) and the wife had the single Main lobster ($29.95) and both were first class. A glass of wine was $11 and bottle beer was $4.50. Our dinner for two plus we split the birthday couples meal with the other couple and it came to $144 before tip for dinner and drinks. Not bad at all. I will give this place 5 out of 5 for food quality, atmosphere, service and prices. I’m sure this place will impress you. Call ahead and make your reservations tonight!

The food is very delicious, lobster, steak, meringue key lime pie. The plates are full of food. At about 50-100 dollars a person it was great food and service. Definitely a place to go for special occasions. Nuty and Angel were great at asking how we were doing and keeping the drinks topped off. Would love to come back again.

The food is very delicious, lobster, steak, meringue key lime pie. The plates are full of food. At about 50-100 dollars a person it was great food and service. Definitely a place to go for special occasions. Nuty and Angel were great at asking how we were doing and keeping the drinks topped off. Would love to come back again.

The feel is "old timey", which I Love. ❤️The lights were dim and no hoopla.....🎉🍲 Took Mom with Me. I had clam chowder it was hot and Delish, and Shrimp Scampi with Linguini. They add fresh mushrooms, lots of garlic and tomatoes. Not your plain shrimp scampi. Mom had "Lefty's Pasta" which she enjoyed that was also Delish!! Can't wait to back and try another dish. Decisions, decisions. ........

The feel is "old timey", which I Love. ❤️The lights were dim and no hoopla.....🎉🍲 Took Mom with Me. I had clam chowder it was hot and Delish, and Shrimp Scampi with Linguini. They add fresh mushrooms, lots of garlic and tomatoes. Not your plain shrimp scampi. Mom had "Lefty's Pasta" which she enjoyed that was also Delish!! Can't wait to back and try another dish. Decisions, decisions. ........

Always love going to Lefty's! Great service and seafood! Have not had a bad experience here! Must try the Lobster bisque American style! It comes with an abundance of lobster meat! Very creamy and good! Leftys has been open for a long time. A must to try and have a lobster.

Always love going to Lefty's! Great service and seafood! Have not had a bad experience here! Must try the Lobster bisque American style! It comes with an abundance of lobster meat! Very creamy and good! Leftys has been open for a long time. A must to try and have a lobster.

Not a lot of chowder options surprisingly. The menu is easy but a bit pricey. Had the clam chowder and the lobster bisque. Disappointed in the serving sizes for the price... The chowder was good, the bisque was about average. Cool place as far as the atmosphere goes and service was spot on.

Not a lot of chowder options surprisingly. The menu is easy but a bit pricey. Had the clam chowder and the lobster bisque. Disappointed in the serving sizes for the price... The chowder was good, the bisque was about average. Cool place as far as the atmosphere goes and service was spot on.