Mitchell's Ocean Club

We had such a great time here! The service was excellent—our servers were attentive and made the experience even better. We started with the raw oysters and loved that we could choose from different regions. Then came the cocktails—y’all, I got the Passion Martini, and let me tell you, it was so good we had to order a second round! For appetizers, we tried the Jumbo Lump Crab Cake, and even though I’m usually not a fan of crab cakes, this one won me over. It was delicious! For mains, we had the Filet Mignon, which was seasoned to perfection, and the Ocean Roll, which we really enjoyed—especially the chili garlic oil on top. It added great flavor without being spicy. The place can be a little crowded with table placement but overall, this place is perfect for a fancy night out, and the location is great too. Definitely worth checking out!

We had such a great time here! The service was excellent—our servers were attentive and made the experience even better. We started with the raw oysters and loved that we could choose from different regions. Then came the cocktails—y’all, I got the Passion Martini, and let me tell you, it was so good we had to order a second round! For appetizers, we tried the Jumbo Lump Crab Cake, and even though I’m usually not a fan of crab cakes, this one won me over. It was delicious! For mains, we had the Filet Mignon, which was seasoned to perfection, and the Ocean Roll, which we really enjoyed—especially the chili garlic oil on top. It added great flavor without being spicy. The place can be a little crowded with table placement but overall, this place is perfect for a fancy night out, and the location is great too. Definitely worth checking out!

The service here is 2nd to none. We were constantly being taken care of and that’s always a part of a good dining experience. As far as the food, it was excellent. There wasn’t a singular food item we didn’t enjoy. The oysters both east and west coast had a ton of flavor. The shrimp tempura and fried calamari both were great appetizers. As far as my meal I got the lamb. Super tender, fell off the bone and the sauce was incredible. Will definitely be back!

The service here is 2nd to none. We were constantly being taken care of and that’s always a part of a good dining experience. As far as the food, it was excellent. There wasn’t a singular food item we didn’t enjoy. The oysters both east and west coast had a ton of flavor. The shrimp tempura and fried calamari both were great appetizers. As far as my meal I got the lamb. Super tender, fell off the bone and the sauce was incredible. Will definitely be back!

*little girl squeals* from the hostesses to our server and to our bussers, there aren't words to describe my birthday dinner. All the food just melted in my mouth and exploded with flavor with every bite. I had a black orchid, and it was light and refreshing. The scallops and risotto are how they are supposed to be prepared. The calamari I could have eaten a full portion by myself. And to top it off, the birthday chocolate torte was to LIVE for *swoon*. Our server knew everything about the menu, the food choices, cocktail pairings, starters, and main course pairings as well. She knew how each dish was prepared and what could be included or substituted. Anything less than Cameron Mitchell for fine dining is UNCIVILIZED.

*little girl squeals* from the hostesses to our server and to our bussers, there aren't words to describe my birthday dinner. All the food just melted in my mouth and exploded with flavor with every bite. I had a black orchid, and it was light and refreshing. The scallops and risotto are how they are supposed to be prepared. The calamari I could have eaten a full portion by myself. And to top it off, the birthday chocolate torte was to LIVE for *swoon*. Our server knew everything about the menu, the food choices, cocktail pairings, starters, and main course pairings as well. She knew how each dish was prepared and what could be included or substituted. Anything less than Cameron Mitchell for fine dining is UNCIVILIZED.

Love this place! we have been coming here numerous times. food, service & atmosphere is always very good! we had calamari & onigiri for appetizers I usually get my chilean sea bass but this time I got the surf and turf and my husband got the trout and lobster bisque it was such a delectable meal definitely recommend this place!

Love this place! we have been coming here numerous times. food, service & atmosphere is always very good! we had calamari & onigiri for appetizers I usually get my chilean sea bass but this time I got the surf and turf and my husband got the trout and lobster bisque it was such a delectable meal definitely recommend this place!

My wife and I have had dinner here on 2 different occasions. I have attached pictures from both occasions. Once for Valentine's Day and this most recent visit for her birthday. The restaurant decor is very high-end and elegant. On Valentine's Day there was piano player to set the tone, and that was a really nice touch. The food has always been magnificent. The smoked Gouda Tater Tots are the perfect appetizer. The complimentary bread and butter are great! My wife is obsessed with their Waygu, she hasn't stopped talking about it since we have left. She said it was very flavorful and that it melts in your mouth! I really enjoy the lobster here! The first time I visited, I had lobster linguine and that was great. On this most recent visit I had the Lobster Mac and Cheese, and it's by far the best Lobster Mac that I have had. This is the first place I have been to that seasons the lobster that's in the Mac and Cheese. It was seasoned well, tender, and the Mac and cheese itself was great. Finally for dessert, my wife says the Cheesecake is excellent, only second to the cheesecake factory! I have had the carrot cake for dessert with each visit and I have to say that it's tied with the best carrot cake that I have ever had, and that's the carrot cake from J Alexander's. The carrot cake is very rich in flavor and in texture. Ocean Club is a great restaurant for date nights and celebrations. If you ask my wife it's the best place to get a steak! I highly recommend this restaurant, and any of their Steak or Lobster options. Also, don't forget to get the carrot cake for dessert. ;)

My wife and I have had dinner here on 2 different occasions. I have attached pictures from both occasions. Once for Valentine's Day and this most recent visit for her birthday. The restaurant decor is very high-end and elegant. On Valentine's Day there was piano player to set the tone, and that was a really nice touch. The food has always been magnificent. The smoked Gouda Tater Tots are the perfect appetizer. The complimentary bread and butter are great! My wife is obsessed with their Waygu, she hasn't stopped talking about it since we have left. She said it was very flavorful and that it melts in your mouth! I really enjoy the lobster here! The first time I visited, I had lobster linguine and that was great. On this most recent visit I had the Lobster Mac and Cheese, and it's by far the best Lobster Mac that I have had. This is the first place I have been to that seasons the lobster that's in the Mac and Cheese. It was seasoned well, tender, and the Mac and cheese itself was great. Finally for dessert, my wife says the Cheesecake is excellent, only second to the cheesecake factory! I have had the carrot cake for dessert with each visit and I have to say that it's tied with the best carrot cake that I have ever had, and that's the carrot cake from J Alexander's. The carrot cake is very rich in flavor and in texture. Ocean Club is a great restaurant for date nights and celebrations. If you ask my wife it's the best place to get a steak! I highly recommend this restaurant, and any of their Steak or Lobster options. Also, don't forget to get the carrot cake for dessert. ;)

Our second visit to Mitchell's Ocean Club did not disappoint - another fantastic 5 star experience! The atmosphere, drinks, food, and service were all exceptional. We are already looking forward to our next visit!

Our second visit to Mitchell's Ocean Club did not disappoint - another fantastic 5 star experience! The atmosphere, drinks, food, and service were all exceptional. We are already looking forward to our next visit!

We arrived about 15 minutes before our reservation last night. It was supposed to be at 10. We finally get seated around 10:35ish which I get it, it was Valentine’s Day. My suggestion don’t book so many people if you can’t accommodate them. The 10 oz filet had a very weird taste to it and the rock lobster was horrendous. Very overcooked, me and my fiancé were struggling to cut the tail with our fork and knife. I’ve had better lobster tails on Royal Caribbean’s lobster night. Our waiter was fantastic but the whole evening we were really disappointed. It was our first time and most likely our last time. The old fashioned was excellent though !

We arrived about 15 minutes before our reservation last night. It was supposed to be at 10. We finally get seated around 10:35ish which I get it, it was Valentine’s Day. My suggestion don’t book so many people if you can’t accommodate them. The 10 oz filet had a very weird taste to it and the rock lobster was horrendous. Very overcooked, me and my fiancé were struggling to cut the tail with our fork and knife. I’ve had better lobster tails on Royal Caribbean’s lobster night. Our waiter was fantastic but the whole evening we were really disappointed. It was our first time and most likely our last time. The old fashioned was excellent though !

My boyfriend and I went here for a celebratory date night and it was an amazing experience. The cocktails and food were perfectly made; we got an old fashioned, calamari, lobster tails, chilean sea bass, and a complimentary dessert for our celebration. I sometimes feel like I can't relax in nice restaurants, but the staff were so welcoming and friendly that I felt like I was relaxing on a beach vacation. It was expensive, but it was worth it and honestly ended up being a similar amount to other restaurants in Easton. We'll definitely be going back!

My boyfriend and I went here for a celebratory date night and it was an amazing experience. The cocktails and food were perfectly made; we got an old fashioned, calamari, lobster tails, chilean sea bass, and a complimentary dessert for our celebration. I sometimes feel like I can't relax in nice restaurants, but the staff were so welcoming and friendly that I felt like I was relaxing on a beach vacation. It was expensive, but it was worth it and honestly ended up being a similar amount to other restaurants in Easton. We'll definitely be going back!