Prima Italian Steakhouse

I had my birthday celebration here and I loved it! In terms of food, garlic bread and lamb chops were so delicious! The chicken was not as great but the portion was very big! In terms of atmosphere, it feels calming and warm. There are multiple rooms. The one you might have seen online (green room) is open only after 5pm. So keep this in mind when booking. Coming back again soon!

I had my birthday celebration here and I loved it! In terms of food, garlic bread and lamb chops were so delicious! The chicken was not as great but the portion was very big! In terms of atmosphere, it feels calming and warm. There are multiple rooms. The one you might have seen online (green room) is open only after 5pm. So keep this in mind when booking. Coming back again soon!

Best Steakhouse I’ve Ever Visited! I recently visited Prima Steakhouse, and it was hands down the best steakhouse I’ve ever been to! The food was absolutely incredible – perfectly cooked steaks with amazing flavors. The service was top-notch, with a friendly and attentive staff who made the entire experience even better. The atmosphere was warm and welcoming, making it a truly memorable dining experience. I can’t wait to return and highly recommend it to anyone looking for an outstanding meal!

Best Steakhouse I’ve Ever Visited! I recently visited Prima Steakhouse, and it was hands down the best steakhouse I’ve ever been to! The food was absolutely incredible – perfectly cooked steaks with amazing flavors. The service was top-notch, with a friendly and attentive staff who made the entire experience even better. The atmosphere was warm and welcoming, making it a truly memorable dining experience. I can’t wait to return and highly recommend it to anyone looking for an outstanding meal!

I recently dined at Prima Italian Steakhouse, and it was an absolutely incredible experience! From the moment we walked in, the warm ambiance and rustic Italian decor set the perfect tone. The staff was friendly and attentive, making us feel like part of the family. As for the food – wow! The ribs were perfectly cooked, tender, and flavorful, with a nice Italian twist that made it unique. We also tried the handmade pasta and some classic Italian sides, and each dish was bursting with authentic flavors. The wine selection was extensive and featured many excellent Italian options that paired beautifully with the meal.

I recently dined at Prima Italian Steakhouse, and it was an absolutely incredible experience! From the moment we walked in, the warm ambiance and rustic Italian decor set the perfect tone. The staff was friendly and attentive, making us feel like part of the family. As for the food – wow! The ribs were perfectly cooked, tender, and flavorful, with a nice Italian twist that made it unique. We also tried the handmade pasta and some classic Italian sides, and each dish was bursting with authentic flavors. The wine selection was extensive and featured many excellent Italian options that paired beautifully with the meal.

Went to prima for my birthday. Got a reservation a bit late so sat at the high tops. The place had a nice aesthetic and really didn’t get overly busy, though all tables were sat at and had reservations. The music choice was nice and staff were very friendly. We had an excellent waiter who came to check on us often. Our food took a bit to come out, but it was well worth it. We started with a flatbread which was very delicious and well made. My partner had a chicken parm which was huge, which came with a side of red sauce pasta which was very good and home made. I ordered a 12 oz filet with a side of mashed potatoes. Both were incredible. I am a huge fan of the rosemary encrusted filet which itself didn’t really need the side of sauce i got with it. The mashed potatoes were super rich, flavorful, and buttery. Probably the best ive had since being here in the boston area! For dessert we got a chocolate cake and pumpkin chocolate cake thing. Both delicious and the one I got even had gold fake on it. Very nice. Prices were more on the expensive side, but the cost to food ratio in my opinion is really good for what you get. We had leftovers for the next day and they were still great. I highly recommend this place and will 100% be back. It would be a nice dinner during the week. Easy to snag a seat at the bar if you don’t reserve.

Went to prima for my birthday. Got a reservation a bit late so sat at the high tops. The place had a nice aesthetic and really didn’t get overly busy, though all tables were sat at and had reservations. The music choice was nice and staff were very friendly. We had an excellent waiter who came to check on us often. Our food took a bit to come out, but it was well worth it. We started with a flatbread which was very delicious and well made. My partner had a chicken parm which was huge, which came with a side of red sauce pasta which was very good and home made. I ordered a 12 oz filet with a side of mashed potatoes. Both were incredible. I am a huge fan of the rosemary encrusted filet which itself didn’t really need the side of sauce i got with it. The mashed potatoes were super rich, flavorful, and buttery. Probably the best ive had since being here in the boston area! For dessert we got a chocolate cake and pumpkin chocolate cake thing. Both delicious and the one I got even had gold fake on it. Very nice. Prices were more on the expensive side, but the cost to food ratio in my opinion is really good for what you get. We had leftovers for the next day and they were still great. I highly recommend this place and will 100% be back. It would be a nice dinner during the week. Easy to snag a seat at the bar if you don’t reserve.

Decor and ambiance at Prima are stunning, such a beautiful restaurant!! Went on a Saturday evening and the energy in the main room was lively and loud. Energy in the Rose Room was more intimate and quiet. Service was a bit slow, waiting for a while to order our drinks and then food. Meatballs appetizer was incredible, might be my fave meatballs in Boston! Ziti bolognese and bucatini amatritiana were a bit underwhelming for flavor though. Portions were large. Pistachio gelato dessert was amazing. Would definitely go back as it’s a beautiful date spot and would try different dishes! Table next to use got chicken parm and espresso martinis that looked great 👀

Decor and ambiance at Prima are stunning, such a beautiful restaurant!! Went on a Saturday evening and the energy in the main room was lively and loud. Energy in the Rose Room was more intimate and quiet. Service was a bit slow, waiting for a while to order our drinks and then food. Meatballs appetizer was incredible, might be my fave meatballs in Boston! Ziti bolognese and bucatini amatritiana were a bit underwhelming for flavor though. Portions were large. Pistachio gelato dessert was amazing. Would definitely go back as it’s a beautiful date spot and would try different dishes! Table next to use got chicken parm and espresso martinis that looked great 👀

First time dining at prima last night and we had a wonderful meal. We weren’t thrilled with the seating as they tried to stuff 3 people in a booth that was meant for 2 people. We were a party of 5 at a 4 top table. They just added a chair at the end for us but wasnt really happy as we made these reservations 2 weeks in advance. Wish we were sitting at a low top table dining at a nice restaurant. Other than that issue we loved everything! The bread plate was delicious served with focaccia and sesame bread with whipped butter. The espresso martinis were very good this one was very foamy which I liked. For apps we got the truffle arranchini, caesar salad , and mozzarella. Definitely recommend saying to split a caesar salad as the orginal portion is huge. The truffle arranchini are a must get and so is the mozzarella as it’s made to order. Next for our meals we got the vodka pasta, chicken parm in vodka sauce, veal parm on the bone, and bucatini pasta. For sides we got truffle fries and brown butter mash. All the pasta is homemade and taste so good!!!! All of our meals were excellent!!! We couldn’t wait to get dessert which was tiramisu, pumpkin mouse, and the cake !! We will definitely be back but next time request a better table.

First time dining at prima last night and we had a wonderful meal. We weren’t thrilled with the seating as they tried to stuff 3 people in a booth that was meant for 2 people. We were a party of 5 at a 4 top table. They just added a chair at the end for us but wasnt really happy as we made these reservations 2 weeks in advance. Wish we were sitting at a low top table dining at a nice restaurant. Other than that issue we loved everything! The bread plate was delicious served with focaccia and sesame bread with whipped butter. The espresso martinis were very good this one was very foamy which I liked. For apps we got the truffle arranchini, caesar salad , and mozzarella. Definitely recommend saying to split a caesar salad as the orginal portion is huge. The truffle arranchini are a must get and so is the mozzarella as it’s made to order. Next for our meals we got the vodka pasta, chicken parm in vodka sauce, veal parm on the bone, and bucatini pasta. For sides we got truffle fries and brown butter mash. All the pasta is homemade and taste so good!!!! All of our meals were excellent!!! We couldn’t wait to get dessert which was tiramisu, pumpkin mouse, and the cake !! We will definitely be back but next time request a better table.

The highlight of the evening had to be the server. Marie bar none the best server I’ve had in a long time. Her attitude is amazing, her knowledge of the menu was excellent. Now the food the steak was just an average steak, for the price of $65 just for the steak. I wasn’t impressed. I’ve had better for way less than half the cost and it was a full meal. The mashed potatoes was definitely the star of the show for taste; but the cost of $12 a bowl a tad overpriced. Maybe I should have said the dessert are bar none absolutely some of the best I ever had. The strawberry tiramisu was delicious. They gave us a trio sampler for the table. Every bit of it was good. The atmosphere I loved the concept it was beautifully done. I would go back and try something else. I love the feel of the restaurant. And the entire staff are warm and inviting.

The highlight of the evening had to be the server. Marie bar none the best server I’ve had in a long time. Her attitude is amazing, her knowledge of the menu was excellent. Now the food the steak was just an average steak, for the price of $65 just for the steak. I wasn’t impressed. I’ve had better for way less than half the cost and it was a full meal. The mashed potatoes was definitely the star of the show for taste; but the cost of $12 a bowl a tad overpriced. Maybe I should have said the dessert are bar none absolutely some of the best I ever had. The strawberry tiramisu was delicious. They gave us a trio sampler for the table. Every bit of it was good. The atmosphere I loved the concept it was beautifully done. I would go back and try something else. I love the feel of the restaurant. And the entire staff are warm and inviting.

The parking was a bit hard to find but this place is absolutely worth it. The restaurant was stunning and the food was delicious and nicely presented. I love the pasta and the size of the tiramisu was amazing. The waiter was also nice and gave us great recommendations. Overall a great place for a date or just dinner in Boston.

The parking was a bit hard to find but this place is absolutely worth it. The restaurant was stunning and the food was delicious and nicely presented. I love the pasta and the size of the tiramisu was amazing. The waiter was also nice and gave us great recommendations. Overall a great place for a date or just dinner in Boston.