Rok Steakhouse & Grill

I really like the steak here. If I'm in the mood for steak this is a good place to eat. They bring out the Steak on a hot slab of rock. It cooks in front of you. As expected, it can be fairly pricey but delicious. The servers are great and friendly. The restaurant itself is ok. It feels "heavy" to me. I think that's the best way I can describe the ambiance. It has a lot of red orange and black in its design with dark high tops and chairs. Add in the smoking food from the hot slab and it creates a certain mood, like a volcano. It's very much intentional. It's just not for me all the time. I recommend going when the weather is nice so you can sit outside on the front patio. I enjoy that experience a lot more. Overall, it's a good restaurant that can be a little pricey. The staff has been very helpful whenever I've gone.

I really like the steak here. If I'm in the mood for steak this is a good place to eat. They bring out the Steak on a hot slab of rock. It cooks in front of you. As expected, it can be fairly pricey but delicious. The servers are great and friendly. The restaurant itself is ok. It feels "heavy" to me. I think that's the best way I can describe the ambiance. It has a lot of red orange and black in its design with dark high tops and chairs. Add in the smoking food from the hot slab and it creates a certain mood, like a volcano. It's very much intentional. It's just not for me all the time. I recommend going when the weather is nice so you can sit outside on the front patio. I enjoy that experience a lot more. Overall, it's a good restaurant that can be a little pricey. The staff has been very helpful whenever I've gone.

The experience was awesome. It was fun using the lava rock to cook our steaks and our server explained how to use it which was helpful. I ordered the wagyu new York strip and the filet mignon w/ scallops. The quality of the steaks were good and the chimmichurri sauce and the carbernet mushroom sauce made the steaks and scallops even better. We celebrated a birthday and they gave us a birthday ice cream sundae for free. The fondue was so much fun eating. The chocolate was in the lava rock. It was a wonderful experience and we would go again.

The experience was awesome. It was fun using the lava rock to cook our steaks and our server explained how to use it which was helpful. I ordered the wagyu new York strip and the filet mignon w/ scallops. The quality of the steaks were good and the chimmichurri sauce and the carbernet mushroom sauce made the steaks and scallops even better. We celebrated a birthday and they gave us a birthday ice cream sundae for free. The fondue was so much fun eating. The chocolate was in the lava rock. It was a wonderful experience and we would go again.

Went there on Saturday evening and was able to a table without a reservation. There is seating both inside and outside with heaters. The concept is cooking on a 700 degree stone. The food was good, enjoyed the steak and the scallops as well as the sides. The inside was a bit loud, so it was a bit distracting even though the restaurant wasn’t super crowded. The wait staff was friendly and efficient. Would definable return.

Went there on Saturday evening and was able to a table without a reservation. There is seating both inside and outside with heaters. The concept is cooking on a 700 degree stone. The food was good, enjoyed the steak and the scallops as well as the sides. The inside was a bit loud, so it was a bit distracting even though the restaurant wasn’t super crowded. The wait staff was friendly and efficient. Would definable return.

🥩 Food: Steaks are heated on a stone plate and grilled to perfection. Tender, juicy, and high-quality! 🔥👌 👨‍🍳 Service: Attentive, fast, and excellent. 👏 🍽️ Experience: Cooking your own steak on 700-degree salted lava rocks is a fun twist! 🍳🔥 🌟 Overall: A hidden delight with generous portions! 😊 Rok Steakhouse & Grill offers a unique dining experience where you can enjoy delicious food at a reasonable price. Whether you’re a steak enthusiast or just looking for something different, this place won’t disappoint! 🎉 Remember, the sizzling steaks and friendly service make Rok a memorable spot! 🔥🥩😄 🚽 Restrooms: Clean and well-maintained! 🌟 Remember, cleanliness matters, even in the little details! 👍

🥩 Food: Steaks are heated on a stone plate and grilled to perfection. Tender, juicy, and high-quality! 🔥👌 👨‍🍳 Service: Attentive, fast, and excellent. 👏 🍽️ Experience: Cooking your own steak on 700-degree salted lava rocks is a fun twist! 🍳🔥 🌟 Overall: A hidden delight with generous portions! 😊 Rok Steakhouse & Grill offers a unique dining experience where you can enjoy delicious food at a reasonable price. Whether you’re a steak enthusiast or just looking for something different, this place won’t disappoint! 🎉 Remember, the sizzling steaks and friendly service make Rok a memorable spot! 🔥🥩😄 🚽 Restrooms: Clean and well-maintained! 🌟 Remember, cleanliness matters, even in the little details! 👍

Looking for a place not as upscale as say, Alexanders, but pricey enough that I would feel like I was getting a decent steak. I was SORELY disappointed here. I ordered the Wagyu (think it was $45 of a 6 oz.) and a side of steamed broccoli. There was absolutely no seasoning on the steak or the broccoli and the broccoli was still raw. The steak was cooked appropriately, but I've had Wagyu and the claim that this was Wagyu seems dubious to me. It seemed like a piece of cheap steak that, if it were well-seasoned, might have hid the fact that it wasn't Wagyu. Makes sense considering the price. The Wagyu I'd had before was significantly more expensive. The Chimichurri Sauce on the side was good and made the steak edible, so I did finish the steak. I didn't touch the broccoli. My wife ordered the New York Strip. Again, no seasoning at all. She didn't care for the Chimichurri, so she didn't eat her steak at all. We wound up giving it to a homeless person outside. She got a side of shrimp with it that she said was decent, but for the price, she'd rather eat at Sizzlers. The French Fries she got on the side were actually outstanding. Perfectly cooked - crispy on the outside and soft inside. The environment consisted of seat upholstery on its last legs and paint peeling on walls. A little care into the decor might make me feel like I was a steakhouse. Finally, the servers were nice - very nice. They were pleasant to talk to. The host at the door seemed as though he did not want to be there and strained to give us a smile or even a nod. When I stepped in, I asked for a booth for two people and he stared at me for a good ten seconds before I said I was ready to be seated and he ushered me to two booths telling me to pick the one I wanted. Overall, not worth the price. We spent $120 on lunch with the tip and apart from my soda and my wife's water, the images are all we got (mind you, once we were done eating, so my steak isn't actually on the plate anymore).

Looking for a place not as upscale as say, Alexanders, but pricey enough that I would feel like I was getting a decent steak. I was SORELY disappointed here. I ordered the Wagyu (think it was $45 of a 6 oz.) and a side of steamed broccoli. There was absolutely no seasoning on the steak or the broccoli and the broccoli was still raw. The steak was cooked appropriately, but I've had Wagyu and the claim that this was Wagyu seems dubious to me. It seemed like a piece of cheap steak that, if it were well-seasoned, might have hid the fact that it wasn't Wagyu. Makes sense considering the price. The Wagyu I'd had before was significantly more expensive. The Chimichurri Sauce on the side was good and made the steak edible, so I did finish the steak. I didn't touch the broccoli. My wife ordered the New York Strip. Again, no seasoning at all. She didn't care for the Chimichurri, so she didn't eat her steak at all. We wound up giving it to a homeless person outside. She got a side of shrimp with it that she said was decent, but for the price, she'd rather eat at Sizzlers. The French Fries she got on the side were actually outstanding. Perfectly cooked - crispy on the outside and soft inside. The environment consisted of seat upholstery on its last legs and paint peeling on walls. A little care into the decor might make me feel like I was a steakhouse. Finally, the servers were nice - very nice. They were pleasant to talk to. The host at the door seemed as though he did not want to be there and strained to give us a smile or even a nod. When I stepped in, I asked for a booth for two people and he stared at me for a good ten seconds before I said I was ready to be seated and he ushered me to two booths telling me to pick the one I wanted. Overall, not worth the price. We spent $120 on lunch with the tip and apart from my soda and my wife's water, the images are all we got (mind you, once we were done eating, so my steak isn't actually on the plate anymore).

Ordered 2 one pound steaks. 2 alcoholic drinks, & a sundae. Steaks came with 2 sides each. The service was exceptional. Our server was on top of his game. Did a really good concept of explaining the concept of the restaurant: the steak is cooked on a hot rock. Kind of like k-bbq or pepper lunch? They pull it out on a cart. It’s sizzling. Food was good. A bit pricey but within reason. The types of meats are the type you’d find in a medium-high end restaurant. So, $60 per person is a good estimate for the bill. Vibes are nice. You really get the sense that the staff have a passion for what they do. Come here. Eat here. It’s good. 10/10

Ordered 2 one pound steaks. 2 alcoholic drinks, & a sundae. Steaks came with 2 sides each. The service was exceptional. Our server was on top of his game. Did a really good concept of explaining the concept of the restaurant: the steak is cooked on a hot rock. Kind of like k-bbq or pepper lunch? They pull it out on a cart. It’s sizzling. Food was good. A bit pricey but within reason. The types of meats are the type you’d find in a medium-high end restaurant. So, $60 per person is a good estimate for the bill. Vibes are nice. You really get the sense that the staff have a passion for what they do. Come here. Eat here. It’s good. 10/10

This place really rocks, we came here for my birthday celebration. Food was great service was great and our server Meng took really good care of us. I have never experienced sizzling hot steak right off the lava rock, it was amazing I will definitely go here again and again. You guys ROK!

This place really rocks, we came here for my birthday celebration. Food was great service was great and our server Meng took really good care of us. I have never experienced sizzling hot steak right off the lava rock, it was amazing I will definitely go here again and again. You guys ROK!