Firebirds Wood Fired Grill

My family and I went here for the first time yesterday, and we had a great experience. Our server Brittany T was amazing! She checked on us constantly, refilled our drinks, made good recommendations, and accommodations for me since I’m pregnant. My husband ordered the grilled salmon Benedict, I ordered the crab cake and eggs, and my daughter had the kids grilled chicken breast with mac and cheese and fruit. The salmon was cooked perfectly, the lobster fondue was tasty, and the roasted breakfast potatoes were some of the best potatoes I’ve ever had in my life (the rosemary flavor was perfect). The crab cakes were mostly cake and tasted really good. I got it with a loaded baked potato, which was loaded appropriately. Sometimes you ordered a loaded baked potato and you barely get any toppings inside, but they were generous. I can’t say much positive things about the kids meal though. The grilled chicken breast was overcooked, they were clumps of pasta stuck together in the mac and cheese and it wasn’t very cheesy, and the fruit had cubed apples which was weird. My daughter complained that the apples were too sour. Aside from the kids meal, we were very happy with our food, and definitely want to come back to try other food. We’ll make sure to request Brittany T as our server again. We also really liked the ambiance of the restaurant. It’s tavern like, so it’s not very bright, and the music is the perfect volume. The restrooms are very clean too.

My family and I went here for the first time yesterday, and we had a great experience. Our server Brittany T was amazing! She checked on us constantly, refilled our drinks, made good recommendations, and accommodations for me since I’m pregnant. My husband ordered the grilled salmon Benedict, I ordered the crab cake and eggs, and my daughter had the kids grilled chicken breast with mac and cheese and fruit. The salmon was cooked perfectly, the lobster fondue was tasty, and the roasted breakfast potatoes were some of the best potatoes I’ve ever had in my life (the rosemary flavor was perfect). The crab cakes were mostly cake and tasted really good. I got it with a loaded baked potato, which was loaded appropriately. Sometimes you ordered a loaded baked potato and you barely get any toppings inside, but they were generous. I can’t say much positive things about the kids meal though. The grilled chicken breast was overcooked, they were clumps of pasta stuck together in the mac and cheese and it wasn’t very cheesy, and the fruit had cubed apples which was weird. My daughter complained that the apples were too sour. Aside from the kids meal, we were very happy with our food, and definitely want to come back to try other food. We’ll make sure to request Brittany T as our server again. We also really liked the ambiance of the restaurant. It’s tavern like, so it’s not very bright, and the music is the perfect volume. The restrooms are very clean too.

First time at Firebirds was a success! My coworkers organized a going away party for me and selected this restaurant, though none of us had ever been. The restaurant was clean, and accommodating, even seating is before our entire party arrived which was very appreciated. Our waiter Austin was great as well being friendly, and efficient as well as being patient and accommodating considering half of our party was late. The food was also very good. We all ordered steaks and every in our group was beyond impressed with the flavors as well as quality. I also appreciate that the restaurant keeps things simple with their entrees, as some restaurants in this area can be too complex, even “froufrou” which I don’t really like. Nonetheless, great experience and I look forward to returning!

First time at Firebirds was a success! My coworkers organized a going away party for me and selected this restaurant, though none of us had ever been. The restaurant was clean, and accommodating, even seating is before our entire party arrived which was very appreciated. Our waiter Austin was great as well being friendly, and efficient as well as being patient and accommodating considering half of our party was late. The food was also very good. We all ordered steaks and every in our group was beyond impressed with the flavors as well as quality. I also appreciate that the restaurant keeps things simple with their entrees, as some restaurants in this area can be too complex, even “froufrou” which I don’t really like. Nonetheless, great experience and I look forward to returning!

I have been to three Firebirds, two in North Carolina and now this one in Orlando. Everything was very good. The food was well seasoned and tasty. I would have given them 5 stars, but the charred carrots were not charred as they were supposed to be. Other than that, everything was great! The service was wonderful. We will return.

I have been to three Firebirds, two in North Carolina and now this one in Orlando. Everything was very good. The food was well seasoned and tasty. I would have given them 5 stars, but the charred carrots were not charred as they were supposed to be. Other than that, everything was great! The service was wonderful. We will return.

We had dinner at Firebirds recently, and it was really good! The food was tasty, and the prices weren’t bad at all for what you get. Our server, Brittany, was awesome super friendly and made sure we were taken care of the whole time. It’s a great spot if you’re looking for a nice date night or just a chill place to grab a meal with friends. Definitely recommend checking it out!

We had dinner at Firebirds recently, and it was really good! The food was tasty, and the prices weren’t bad at all for what you get. Our server, Brittany, was awesome super friendly and made sure we were taken care of the whole time. It’s a great spot if you’re looking for a nice date night or just a chill place to grab a meal with friends. Definitely recommend checking it out!

I went there for my birthday lunch. The restaurant wasn't very crowded when we went there. The wait time for food was pretty long. All of my party's steaks were overcooked. the deviled eggs were bland. The best thing we had were the cheesesteak egg rolls. The desserts were pretty good except everything doesn't need strawberry sauce on it. Overall not impressed with the quality of the meals that we ordered especially considering the prices.

I went there for my birthday lunch. The restaurant wasn't very crowded when we went there. The wait time for food was pretty long. All of my party's steaks were overcooked. the deviled eggs were bland. The best thing we had were the cheesesteak egg rolls. The desserts were pretty good except everything doesn't need strawberry sauce on it. Overall not impressed with the quality of the meals that we ordered especially considering the prices.

Went here with some friends for some birthdays and it was absolutely delicious! From the moment we arrived, the ambiance was inviting and set the perfect tone for our celebration. Our waiter Eddie was fantastic, providing us with stellar service throughout the night. He was very attentive, ensuring our glasses were never empty and that everything was to our liking. Eddie’s recommendations were spot on, guiding us through a menu filled with mouth-watering options. We started with a delectable appetizer platter that was perfect for sharing. For the main course, the variety of dishes we tried were nothing short of amazing. Each plate was beautifully presented, bursting with flavors that delighted our taste buds. The dessert was the grand finale, a sweet indulgence that capped off our meal fabulously. Eddie truly made our experience memorable with his charismatic personality and expert knowledge of the menu. The entire staff was friendly, making us feel like valued guests. Overall, it was a fantastic dining experience, and I highly recommend this place for any special occasion or just a wonderful night out. Looking forward to going back soon!

Went here with some friends for some birthdays and it was absolutely delicious! From the moment we arrived, the ambiance was inviting and set the perfect tone for our celebration. Our waiter Eddie was fantastic, providing us with stellar service throughout the night. He was very attentive, ensuring our glasses were never empty and that everything was to our liking. Eddie’s recommendations were spot on, guiding us through a menu filled with mouth-watering options. We started with a delectable appetizer platter that was perfect for sharing. For the main course, the variety of dishes we tried were nothing short of amazing. Each plate was beautifully presented, bursting with flavors that delighted our taste buds. The dessert was the grand finale, a sweet indulgence that capped off our meal fabulously. Eddie truly made our experience memorable with his charismatic personality and expert knowledge of the menu. The entire staff was friendly, making us feel like valued guests. Overall, it was a fantastic dining experience, and I highly recommend this place for any special occasion or just a wonderful night out. Looking forward to going back soon!

A friend and I grabbed lunch here for the first time today! We started off with the Lobster Spinach Queso which was phenomenal. They also serve bread & I’d highly recommend dipping the bread in the queso, sooo tasty! Because they’re known for their wood fired dishes, my friend ordered their Tomahawk Pork Chops that come with charred carrots & a side of mash potatoes, it was pretty good & juicy. I ordered their Lobster Fondue Salmon (no pics sorry) with broccoli but also added the mash potatoes. On their menu online, there’s a picture of this dish with mash potatoes which I thought came with it. However, the mash potatoes is considered the side, so I choose broccoli not knowing but added the mash potatoes afterwards. I’m a sucker for some good mash potatoes & they were fluffy and buttery, so I approve. The waitress, Alex, was extremely kind to us! She knew we were there celebrating our birthdays so she brought us crème brûlée cheesecake for dessert with candles and happy birthday written in chocolate, it was such a sweet touch! I would definitely be returning to check out some more dishes on their menu soon. Thank you Alex for making our lunch date memorable!!

A friend and I grabbed lunch here for the first time today! We started off with the Lobster Spinach Queso which was phenomenal. They also serve bread & I’d highly recommend dipping the bread in the queso, sooo tasty! Because they’re known for their wood fired dishes, my friend ordered their Tomahawk Pork Chops that come with charred carrots & a side of mash potatoes, it was pretty good & juicy. I ordered their Lobster Fondue Salmon (no pics sorry) with broccoli but also added the mash potatoes. On their menu online, there’s a picture of this dish with mash potatoes which I thought came with it. However, the mash potatoes is considered the side, so I choose broccoli not knowing but added the mash potatoes afterwards. I’m a sucker for some good mash potatoes & they were fluffy and buttery, so I approve. The waitress, Alex, was extremely kind to us! She knew we were there celebrating our birthdays so she brought us crème brûlée cheesecake for dessert with candles and happy birthday written in chocolate, it was such a sweet touch! I would definitely be returning to check out some more dishes on their menu soon. Thank you Alex for making our lunch date memorable!!