COTE Miami

Absolutely phenomenal, I went here on Valentine’s Day and this restaurant did not disappoint. Not only the food was amazing but the service as well, there is no long wait for your food as it comes promptly, they clear your table in between dishes which is amazing (I love having a clutter free table). Everything was well worth my money. I’d recommend this to anyone who wants to experience amazing food. My date and I were thoroughly impressed with the food brought out to us. 10/10. Best food I’ve had in my LIFE.

Absolutely phenomenal, I went here on Valentine’s Day and this restaurant did not disappoint. Not only the food was amazing but the service as well, there is no long wait for your food as it comes promptly, they clear your table in between dishes which is amazing (I love having a clutter free table). Everything was well worth my money. I’d recommend this to anyone who wants to experience amazing food. My date and I were thoroughly impressed with the food brought out to us. 10/10. Best food I’ve had in my LIFE.

Have a fun night here with friends. The steak was great, all the side dishes were fantastic. Loved the flavors. The paella was a great surprise, highly recommended. Personally don’t love so many different waiters/chefs passing through the table, feels a bit hectic. Other than that it was a great night. Thank you!

Have a fun night here with friends. The steak was great, all the side dishes were fantastic. Loved the flavors. The paella was a great surprise, highly recommended. Personally don’t love so many different waiters/chefs passing through the table, feels a bit hectic. Other than that it was a great night. Thank you!

Is a Michelin star worth it? This is my first visit to a Michelin star restaurant, and one of the most expensive meals I’ve ever had. Would I do it again? Without hesitation. Should you do it? What I can tell you is that this was one of the best dining experiences of my life. The food was ridiculously good but it was more than this, it was the experience. Every single person on the team was competent, knowledgeable, and friendly. My wife and I hadn’t had a chance to have an actual date in years (children) and this was really special for us. We didn’t order the most expensive meats, but it was all great. The American wagyu was arguably one of the best steaks I’d ever had and I consider myself a steak snob. It was also remarkably non pretentious so it was a good time! If you visit, pay attention to the lapel pins of the staff and ask them what the different colors mean for a look at their culture. The architectural component is very nice and not overdone (look at the hallways on the way to the bathroom). We had a weekend of amazing culinary experiences and I now have a place I cannot wait to revisit. One thing I want to especially mention is that I told them I had an allergy to certain types of fish, and they really made a point of ensuring that this was cared for and because one of the main parts of the meal had the sauce prepared with fish (that everyone else wanted) they brought me an alternative at no extra cost (it was a$50+ item on the menu) and just the level of care was extraordinary. Thanks to everyone there for a wonderful meal and an unforgettable experience. Without a doubt the next time my wife and I are in Miami for a special occasion we will be back!

Is a Michelin star worth it? This is my first visit to a Michelin star restaurant, and one of the most expensive meals I’ve ever had. Would I do it again? Without hesitation. Should you do it? What I can tell you is that this was one of the best dining experiences of my life. The food was ridiculously good but it was more than this, it was the experience. Every single person on the team was competent, knowledgeable, and friendly. My wife and I hadn’t had a chance to have an actual date in years (children) and this was really special for us. We didn’t order the most expensive meats, but it was all great. The American wagyu was arguably one of the best steaks I’d ever had and I consider myself a steak snob. It was also remarkably non pretentious so it was a good time! If you visit, pay attention to the lapel pins of the staff and ask them what the different colors mean for a look at their culture. The architectural component is very nice and not overdone (look at the hallways on the way to the bathroom). We had a weekend of amazing culinary experiences and I now have a place I cannot wait to revisit. One thing I want to especially mention is that I told them I had an allergy to certain types of fish, and they really made a point of ensuring that this was cared for and because one of the main parts of the meal had the sauce prepared with fish (that everyone else wanted) they brought me an alternative at no extra cost (it was a$50+ item on the menu) and just the level of care was extraordinary. Thanks to everyone there for a wonderful meal and an unforgettable experience. Without a doubt the next time my wife and I are in Miami for a special occasion we will be back!

From impeccable service to exquisite cuisine, Cote delivered an unforgettable dining experience. The staff, from the warm welcome at the entrance to the attentive service throughout, was exceptional. Our server expertly guided us through the menu, resulting in a selection of delectable dishes including the Korean bacon, the butchers feast, and the flavorful paella. I also appreciated the thoughtfulness and meticulous attention to detail which enhanced our experience. Special thanks to Gram for his kind attention and ensuring a seamless transition to the bar after our meal. While on the pricier side, the quality of the food and the impeccable service made it a great experience. I highly recommend Cote to anyone seeking a truly exceptional dining experience in Miami.

From impeccable service to exquisite cuisine, Cote delivered an unforgettable dining experience. The staff, from the warm welcome at the entrance to the attentive service throughout, was exceptional. Our server expertly guided us through the menu, resulting in a selection of delectable dishes including the Korean bacon, the butchers feast, and the flavorful paella. I also appreciated the thoughtfulness and meticulous attention to detail which enhanced our experience. Special thanks to Gram for his kind attention and ensuring a seamless transition to the bar after our meal. While on the pricier side, the quality of the food and the impeccable service made it a great experience. I highly recommend Cote to anyone seeking a truly exceptional dining experience in Miami.

Overall great experience and the idea of having someone to season and grill the beef for you in front of you is simply amazing. We opted for the $78 per person Butcher’s Feast (comes with 4 selected cuts) as we were having difficulty selecting which cuts of meat we want from the menu😂 Guess it’s a lot easier to just go for the chef’s selection. The entire dining experience was impeccable, and you can advise the servers to cook the meat to your liking (medium, medium well, well done, etc.). Plenty of side dishes were served to go with the bbq. We were kind of expecting higher quality meat to be served though as it’s a 1-star Michelin restaurant after all.

Overall great experience and the idea of having someone to season and grill the beef for you in front of you is simply amazing. We opted for the $78 per person Butcher’s Feast (comes with 4 selected cuts) as we were having difficulty selecting which cuts of meat we want from the menu😂 Guess it’s a lot easier to just go for the chef’s selection. The entire dining experience was impeccable, and you can advise the servers to cook the meat to your liking (medium, medium well, well done, etc.). Plenty of side dishes were served to go with the bbq. We were kind of expecting higher quality meat to be served though as it’s a 1-star Michelin restaurant after all.

There are no shortage of restaurants in Miami asking top dollar, but few that I find can justify the price. COTE is one of these exceptions. If you can come to terms with the fact that you are going to spend an excess of $200 per person, COTE delivers an exceptional meal. I recommend going all in and ordering the Steak Omakase for the full experience that will leave you full until the next morning. If not, make sure you get the steak & eggs, which is sure to be the best steak tartare you’ll ever have. The service is excellent. The highest degree of professionalism and attentiveness. My only critiques would be the hostess will make you wait at least ten minutes for your table. You can wait at the bar (which is likely what they are trying to encourage), but if I show up on time for a reservation I expect to be seated. I also think the music is a little loud and detracts from the dining experience, though I understand they are trying to cultivate a bar scene.

There are no shortage of restaurants in Miami asking top dollar, but few that I find can justify the price. COTE is one of these exceptions. If you can come to terms with the fact that you are going to spend an excess of $200 per person, COTE delivers an exceptional meal. I recommend going all in and ordering the Steak Omakase for the full experience that will leave you full until the next morning. If not, make sure you get the steak & eggs, which is sure to be the best steak tartare you’ll ever have. The service is excellent. The highest degree of professionalism and attentiveness. My only critiques would be the hostess will make you wait at least ten minutes for your table. You can wait at the bar (which is likely what they are trying to encourage), but if I show up on time for a reservation I expect to be seated. I also think the music is a little loud and detracts from the dining experience, though I understand they are trying to cultivate a bar scene.

From the moment you walk in to the welcome drink you start with (still my favourite drink I’ve ever had, called One World, One Love) to the entire dining experience and incredible staff… we were spoiled!!! We came for the Thanksgiving feast and we were blown away. Every dish was 11/10 and we had the most fun with our incredibly knowledgeable and fun server—we can’t wait to go back!

From the moment you walk in to the welcome drink you start with (still my favourite drink I’ve ever had, called One World, One Love) to the entire dining experience and incredible staff… we were spoiled!!! We came for the Thanksgiving feast and we were blown away. Every dish was 11/10 and we had the most fun with our incredibly knowledgeable and fun server—we can’t wait to go back!

I had a great experience at Cote. Went to dinner to celebrate and we had the butchers feast. Added the wagyu which was so worth it. We also tried the kimchi ceviche which is full of flavors. It was delicious. The paella also is a must try. The steak tartar was out of this world. Everything we ate was amazing and so were the drinks. Our server was so nice, informative and made everything delicious. Can’t wait to come back!

I had a great experience at Cote. Went to dinner to celebrate and we had the butchers feast. Added the wagyu which was so worth it. We also tried the kimchi ceviche which is full of flavors. It was delicious. The paella also is a must try. The steak tartar was out of this world. Everything we ate was amazing and so were the drinks. Our server was so nice, informative and made everything delicious. Can’t wait to come back!